Mediterranean Franchise | $547K Sales | $93K SDE | Hampton Roads

Four Revenue Channels | National Franchise Systems | Immediate Hours Upside

Inventory:

$2,500
Included in asking price

Employees:

5 (3 Full-time, 2 Part-time)

Facilities:

The business operates from an approximately 2,000-square-foot fully built-out restaurant location in Chesapeake, Virginia.

The restaurant is equipped and configured for fast-casual food service, allowing a buyer to acquire an operating location rather than incur the time and significant capital required for a new restaurant build-out.

Approximately $81,350 in furniture, fixtures and equipment is included in the asking price, including the existing kitchen and restaurant infrastructure necessary for continued operations.

The facility includes:

Commercial kitchen infrastructure
Food preparation areas
Customer ordering and service areas
Dining area
Furniture and fixtures
Existing signage
Restaurant equipment
Established operational layout

The premises are leased at approximately $5,234 per month, with the current lease running through April 30, 2028.

Competition:

The restaurant operates within the highly established fast-casual dining market, with Mediterranean cuisine benefiting from consumer demand for customizable, fresh and convenient meal options. While the restaurant industry is competitive, this location enters the market with several established advantages: Operating history dating back to 2018 720+ Google reviews 4.2-star Google rating Established local customer base National franchise brand and systems Existing catering business Multiple ordering channels Established delivery presence Prime retail-plaza positioning Existing trained staff A new independent restaurant would need significant time and capital to develop comparable operating infrastructure, customer reviews, systems and local market awareness.

Growth & Expansion:

The restaurant offers several opportunities for a new owner to grow revenue using existing infrastructure.

**Add an Operating Day**

The restaurant is currently closed one day per week, creating an immediate opportunity to expand operating hours without adding another location.

**Expand Catering**

The restaurant already generates catering revenue, providing a foundation for growth. Potential targets include corporate offices, medical facilities, schools, events, sports teams, business meetings and large private orders.

**Increase Delivery & Digital Ordering**

Greater focus on delivery platforms, online ordering and digital promotions could increase off-premise sales.

**Local Marketing**

More than 720 Google reviews provide strong social proof that could support social media, loyalty programs, email/SMS marketing, local partnerships and promotions.

**Multi-Unit Opportunity**

Support & Training:

A new owner will benefit from both seller transition assistance and the infrastructure of an established national franchise system.

A structured two-week training program is available to support the ownership transition.

Ongoing franchise resources include support related to:

Restaurant operations
Brand standards
Marketing
Supply chain
Purchasing
Systems and procedures
Ongoing franchise operations

This provides a buyer with established processes and support rather than requiring them to independently develop restaurant systems from the ground up.

Reason for Selling:

Owner pursuing other interests

Franchise:

This business is an established franchise

Location:

Chesapeake, VA

Real Estate:

Leased

Building SF:

2,000

Lease Expiration:

04/30/2028

Rent:

$5,234 per month