This Mediterranean restaurant, founded in the early 1990s, has consistently demonstrated profitability and success. Its prime location is surrounded by an affluent residential and commercial area within walking distance, which has contributed to robust lunch and dinner sales. Remarkably, it has thrived without any marketing or advertising thanks to its excellent location.
The establishment measures 2,500 square feet, offering indoor and outdoor seating for over 100 guests, as well as a spacious kitchen for the culinary staff. The dining room was recently renovated with new floors, fabrics, and paint, maintaining a fresh and modern appearance.
In 2025, sales reached $1,050,000. With the seller averaging 32 hours of work per week, earnings exceeded $170,000. Currently, sales are split between dine-in customers (55%) and carryout or delivery services (45%).
For additional details, contact Doug Jackson, Northern Virginia's #1 Business Seller.
Ad#:2489846