A profitable, family‑owned BBQ restaurant and full bar located in a high‑traffic historic downtown district is now available for acquisition. Established in 2018, this turnkey operation has built a loyal customer base, strong community presence, and a reputation for premium slow‑smoked meats, craft cocktails, and weekly live entertainment.
The business operates with lean staffing, streamlined processes, and multiple revenue streams including dine‑in, takeout, bulk meats by the pound, sides by the quart, and a full bar program. A unique promotional event tied to nearby rail traffic drives organic social media buzz and repeat visits.
Financial Performance (2025 TTM)
• Revenue: $353,422
• SDE: $114,095
• SDE Multiple: 2.1x
• Consistent historical earnings: $133K (2023), $136K (2024), $114K (2025)
(“The business generates strong revenue with demonstrated stability, producing $353,422 in gross revenue and $114,095 in Seller’s Discretionary Earnings…”)
Operational Highlights
• 8 years in operation
• Full liquor license
• Approx. 65 indoor seats
• Strong online presence and community following
• No formal catering—simple bulk takeout only
Competitive Advantages
• Authentic slow‑smoked meats prepared in‑house
• Full bar + food model with higher margins
• Distinctive brand identity and loyal customer base
• Limited direct competition in the immediate market
• High‑visibility corner location in a rapidly growing city
Included in Sale
• All FF&E (book value ~$36,934)
• Recipes, trade name, website, social media
• Customer database
• 14 days of seller training
(“The seller will provide 14 days of on-site training and transition support following closing.”)
Ideal Buyer
Restaurant operators, hospitality entrepreneurs, or first‑time buyers seeking a turnkey, profitable, community‑anchored concept with meaningful upside.
Ad#:2544136
