A rare two-in-one opportunity — run a profitable restaurant and collect rental income from a shared commissary kitchen under the same roof.
This 1,650 sq ft space is one of the few in Olympia offering a fully equipped restaurant and a licensed commissary kitchen in a single lease. Operate restaurant and rent your commissary to food trucks, caterers, cottage food businesses, and pop-up chefs — up to 10 food businesses at an estimated $1,000 per tenant, per month.
The Restaurant
Established Asian cuisine concept, 11 AM – 8 PM
14-seat dining room
Class I commercial hood, 10 ft
Walk-in cooler
Strip mall parking, high visibility on Pacific Ave SE
The Commissary
Class I commercial hood, 8 ft
Shared storage, shared walk in
Ready to generate immediate rental income from day one
Perfect for food truck operators, caterers, and cottage food producers. Up to 10 food businesses.
The Numbers
Asking rent: $3,650/month base
NNN: $1,200/month (covers water, sewer, property tax, building insurance)
Total occupancy cost: $4,850/month
Commissary income potential: up to $10,000/month, currently generate $5,000/month
The Opportunity Most restaurant operators chase margin on a single revenue stream. This space lets you build two — a dining concept with a loyal customer base, plus a recurring commissary income that helps cover your rent and then some. Operators who fill even 5 commissary tenants at $1,000/month cover their entire occupancy cost and run the restaurant essentially rent-free.
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