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Fast Casual Restaurant in Omaha
$313,000Cash Flow: $96,439Seller Financing
Fast Casual Restaurant in Omaha

Omaha, NE

An established and recognizable pasta restaurant in Omaha, this family favorite is loved by kids and adults alike! Made from scratch sauces are prepared daily guaranteeing customers one of the freshest fast casual meals around. With a menu that covers all the classics as well as a few trendy favorites, there is something for everyone. There are even meals for those with dietary restrictions such as gluten free, nut free, and vegetarian. Open daily for lunch and dinner, this affordable eatery fulfills to-go orders, dine-in meals, delivery service orders, and special events. For those looking to have this delicious food at their wedding, birthday, anniversary, office party, or workplace lunch, this restaurant can cater any event you have in mind! Employing a reliable staff with three managers is a strength that this restaurant has to offer a new buyer. Currently the owner is absentee, but a family member is working as the daily operator and manager. This position can be replaced by an owner/operator or, for those looking to run an absentee business, by promoting internally. For those looking to build the business, growth can be found in advertising as well as increasing the catering business.

New York Style Pizzeria in Omaha
$130,000Cash Flow: $62,880Seller Financing
New York Style Pizzeria in Omaha

Omaha, NE

If you are looking for New York style pizza in Omaha, Nebraska, then look no further than this authentic gem! This restaurant serves hand-stretched pizza, delicious pastas, stuffed calzones, and so much more. All the recipes you need to operate this classic pizzeria have been passed down from the original owner and help to keep the authenticity intact. This restaurant is very popular with individuals from the east coast who have found themselves in Omaha, saying it is the only pizza in town that meets their discerning tastes. This business is located near a major thoroughfare and is in an area that maintains a high-level of foot traffic throughout the day. Currently very little advertising is done, so a marketing campaign will be fresh for consumers. Other areas of growth include expanding the hours or seeking out corporate partnerships for large orders. The current owner is also the operator. The assistant manager could be promoted to assume most of the owner’s duties and can be run absentee, if desired. The staff at this restaurant is cross-trained in several areas, so team members are able to assume varying duties, keeping this team trim and effective. Gross Sales 2018: $274,274 Annualized 2017: $287,223 Owner Profit/Cash Flow 2018: $62,880 Annualized 2017: $44,913


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