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Remodeled Freestanding Restaurant $117,000+ Profit Outdoor Seating Are
$279,000 Cash Flow: $117,996
Remodeled Freestanding Restaurant $117,000+ Profit Outdoor Seating Are

Marin County, CA

Remodeled Freestanding Restaurant $117,000+ Profit Outdoor Seating Areas RRC#: 2978 Asking Price: $279,000 Location: Central Marin County, Marin County, California Yearly Revenue: $1,156,908 Yearly Cash Flow: $117,996 Monthly Rent: $10,300 LISTING DESCRIPTION: This restaurant is located on a main street in a desirable town with high end demographics. It sits between two very successful restaurants that generate sales between $4 million to $5 million each. There is upside for this restaurant as it is currently open only six days a week so there is upside for increased sales and profits by opening an additional day and expanding the hours of operation. There are two outdoor seating areas and one is fully covered and has heat lamps and is used year round. There is a display kitchen and the dining room has an open air feeling with glass windows throughout with a combination of tables and chairs and banquette seating. There is also a dishwashing area, new ADA restroom, employee restroom and a basement area that has a storage area, office area and prep area. Some of the equipment includes as follows: 15'' type 1 hood with fire suppression system, 6 burners over oven, 4 burners, convection oven, 2 small pizza ovens, double basket fryer, pasta cooker, 3 door undercounter refrigerators (2 with sandwich stations), POS system, Robot Coupe, slicer, counter model mixer, floor model mixer, mop sink, 3 compartment sink, dishwasher, dishwashing sink + rinse hose, 2 grease traps, floor sink, 15 employee lockers, ice machine, 2 compartment sink, 2 walk-in refrigerators and 2 hand sinks, etc. The owner is selling as he owns another non-restaurant business which keeps him from spending the time necessary to expand this business. GENERAL INFORMATION: Organization: Corporation | Year Established: 2016 | Seating: 48 inside + 44 outside | Square Footage: 2,200 + patios + basement | Parking: Street and parking lot | Licenses Required: Business, ABC Type 41 (beer & wine) | Days Open/Hours: Closed Monday and Lunch & Dinner Daily | Reason For Sale: Other Interests | FINANCIAL INFORMATION: Yearly Revenues: $1,156,908 | Yearly Cash Flow: $117,996 | LEASE INFORMATION: Monthly Rent: $10,300 | Lease Expiration: 6/20/2026 | Yearly Adjustment: Fixed increases | Lease Option: 2 Five Year Options |

Fully Equipped Restaurant
$99,000
Fully Equipped Restaurant

San Rafael, CA

This café has been a Marin County favorite for over 17 years. Conveniently located just off the 101 this large freestanding restaurant has over 100 seats, a U-shaped bar area, and a spacious, fully equipped kitchen. There is a type 41 (Beer & Wine) license in place. The restaurant is currently open 7 days a week from 6:00 a.m. until 9:00 p.m. They feature a home-style breakfast and lunch with a creative, Italian-themed dinner menu. This restaurant has also been a go-to brunch destination for the Marin area. The expansive dining room features over 100 seats with 2 bar areas and a private dining/event area. The fully equipped kitchen features a large hood, extensive equipment and a large walk in. Also included is a 2-group espresso machine and a large small-wares list. This is a great opportunity to build on the existing business or bring a new concept and benefit from the extensive infrastructure and equipment. ADDITIONAL DETAILS: • Rent is $7,600/mo. for app 3360 sq/ft.= $2.26 sq/ft. • 2 large bathrooms • 10,000 sq/ft lot with 20 parking spaces • Owner is retiring after 17 years.

The William Tell House, Restaurant, Bar & Residential Units
$1,500,000
The William Tell House, Restaurant, Bar & Residential Units

Tomales, CA

The William Tell House, Restaurant, Bar & Residential Units + Real Estate RRC#: 2903 Asking Price: $1,500,000 Location: 26955 State Route 1, Tomales, California Yearly Revenue: Contact for Info Yearly Cash Flow: Contact for Info Monthly Rent: Contact for Info LISTING DESCRIPTION: This a unique opportunity to purchase an historical building which includes on the ground floor a fully equipped restaurant and separate bar area with large outdoor patio and the upstairs includes residential units. This business is the oldest saloon in Marin County established in 1877 and still has its classic saloon swinging doors. Many historical photographs of the building, Tomales and previous owners and customers are displayed in the bar and dining room. There is an antique buffet in the dining room and some of the tables in the bar and on the patio are hand-hewn and custom made by a local artisan. The building is strategically located on popular Highway 1 between Marshall and Bodega Bay. There is an adjacent picturesque used brick building with many possibilities. .There is a community park next to the adjacent patio and on site parking area. Water comes from a private well. The upstairs includes specifically the following: 3 bedrooms with private baths, a storeroom which can be converted into another bedroom, a large living room with bedroom and bath, office area, and a kitchen including a 3 full door freezer, full door refrigerator, 4 burners over oven, microwave, sink and cabinets. Most of the downstairs windows are new double pain windows and the roof is only 8 years old. The dining room has an open airy country feeling with lots of windows, ceiling fans and hanging light fixtures and seats 60+. There is a large patio which is accessible from the dining room which seats 200+. The bar area has a warm feeling surrounded with lots of wood throughout, a long bar with 15 bar stools, tables and chairs, fireplace, cooled liquor storeroom and two restrooms. Some of the major bar equipment includes: large flat screen TV, 2 other TV''s, 2 door undercounter refrigerator + sandwich station + 2 taps, small glass door refrigerator, 8'' and 3'' beer boxes, hand sink, 2 ice bins, 3 door undercounter refrigerator + 5 taps, 3 compartment sink, ice machine and 2 half door glass wine coolers. The kitchen includes the main cooking line, a prep kitchen, dishwashing area (2 compartment sink, dishwashing sink + rinse hose) and storage areas. Some of the major kitchen equipment includes as follows: 13'' type 1 hood with fire suppression system, 4 small pizza ovens, 10 burners over 2 ovens, salamander, 2 double basket fryers, 4 compartment steam table, 2 door under counter refrigerator, 2''6" x 2''6" chargrill, 2''6" x 3'' flat grill, 1 door under counter freezer, 3 compartment sink, 2 - 3 full door refrigerators, full door refrigerator, 2 full door freezer, mop sink, slicer, sheeter, large and small counter mixers, Cuisinart and Vitamixer, etc. GENERAL INFORMATION: Organization: Partnership | Seating: 60+ dining room, patio 200+, bar area 30+ | Square Footage: 7,000 approx building 16,499 lot | Parking: Parking lots | Licenses Required: Business, ABC Type 47 (hard liquor) |


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