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Restaurant(simple low cost)

New York, NY (New York County)

Restaurant(simple low cost)
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Asking Price: $1,700,000

Cash Flow: $500,000

Gross Revenue: $2,043,852

EBITDA: $624,000


Inventory: $3,000

Established: 2010

Restaurant(simple low cost)

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Business Description

50% down and 50% seller may finance if qualified with good credit.
The prime location at Midtown, high traffic 24/7. Low cost and very easy to run.
Simple menu. Food business experience will be preferred. May open other town too.
The owner will show all the numbers and prove net income after the price is agreed based on net income here.
Please text 201 328 4324 or email: for the next step if interested.

Detailed Information

New York, NY
Included in asking price
5ft 5pt.
Ground floor. 1600sf. with separate storage. Full service kitchen.
Not much. Unique items.
Growth & Expansion:
More internet marketing and delivery will raise the sales.
50% possible
Support & Training:
Owner will support all the needs for the buyer.
Reason for Selling:
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Contact the Seller

(from currently available funds)
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Leo Yeo

Business Listed By:

NYNJ Business,LLC.

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