Great quality Franchised "fast casual" business in a demographically attractive Commercial and Residential area, at a very busy intersection in a busy plaza with plenty of parking. Restaurant serves high quality meats and fine Italian artisan breads, along with a wide choice of cheeses, different toppings, and multiple proprietary spreads to create healthy and delicious Panini and Sub Sandwiches, mostly made from scratch. Restaurant services the growing "fast casual" market where customers demand more than "fast food," but without the price point of "casual dining". Their hallmark is quality, service and an enjoyable atmosphere. This fully equipped restaurant is a locals' favorite, has a friendly atmosphere with seating for 43 indoors and an additional 40 patrons on a private patio. It has been in business since early 2006. The owner's initial capital investment for improvements exceeds asking price.
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