| Asking Price |
$725,000 | Inventory |
$7500* |
|---|---|---|---|
| Gross Income |
$1,233,804 | Real Estate |
|
| Cash Flow |
$200,000 | Year Established | 1968 |
| FF&E |
N/A | Employees | 12 |
* included in the asking price
** not included in the asking price
This establishment has been in business for "forty years". The current owner has had the business since 1999 in which time he has interjected his own style of running and upgrading the business. With sales that have grown from $900,000 to upwards of $1,500,000 since his tenure. The restaurant is well known for consistently great food and very large portions. This restaurant has a loyal and solid customer base where everyone is welcomed. There are many key employess that have been with the restaurant for over 5+ years, including the bar manager and head cook. The waitstaff are very stable and accomodating to all that enter the establishment.
Facilities: The business was newly renovated in 2000 with many upgrades and a very attractive lease.
Competition: The business is in a prime location and based in a community that continues to increase in population.
Growth/Expansion: Growth potential is huge with a hands-on owner who is willing to market and promote the business.
Support/Training: The seller will provide any onsite support for the first full month.
Reason Selling: Pursuing other opportunities outside of the industry

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