| Asking Price |
$100,000 | Inventory |
|
|---|---|---|---|
| Gross Income |
Not Disclosed | Real Estate |
|
| Cash Flow |
Not Disclosed | Year Established | 2007 |
| FF&E |
$200,000* | Employees | 4 |
* included in the asking price
** not included in the asking price
Custom designed casual restaurant with unique d cor; exhibition kitchen; and 2 large patios. Great location in busy upscale NW area. Priced well below build-out of $300,000+. Seller should receive # 12 liquor license any time. Easy to convert to any concept. Sellers are motivated. Contact listing agent for further details.
Support/Training: 2 weeks
Reason Selling: Other Obligations

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