| Asking Price |
$100,000 | Inventory |
$3,000 per store** |
|---|---|---|---|
| Gross Income |
$757,000 | Real Estate |
|
| Cash Flow |
$102,000 | Year Established | 1997 |
| FF&E |
$100,000* | Employees | 10 per store |
* included in the asking price
** not included in the asking price
Beat the Bank for a steal of a deal on this well known National Pizza Franchise! You'll get TWO stores located in busy east valley locations. Attractive dining areas. Well equipped kitchens with walk in fridge, Marshall pizza oven with hood, 60 quart mixer, POS system, & much more. Both stores have do a brisk eat in and carry out business. Can also be run as independent stores without Franchise. Stores available separately for $60k each. Don't miss out on this opportunity!
Facilities: This price includes two stores both located in the east valley. Both stores are fully furnished with with a large eating area and all of the necessary restaurant equipment.
Support/Training: Franchise Training plus owner training. Long term assistant manger is willing to stay.

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