Retail - Bars/Taverns | Retail - Restaurants

Asking Price	$150,000	Inventory
Gross Income	Not Disclosed	Real Estate
Cash Flow	Not Disclosed	Year Established	1956
FF&E	N/A	Employees	3

* included in the asking price

** not included in the asking price

Since 1956 this local favorite has been providing its owners with steady income. Current owner has been operating as bar only until recently when kitchen was reopened to prepare for new owner. Previous owner did a very healthy food business in addition to liquor business. Kitchen business should add $2000 per week. Partial owner financing.

Facilities: 2500 sf, full kitchen, just reopened

Support/Training: Through transition

Reason Selling: family matters