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The Wall Street Journal Online

Buffalo's Southwest Cafe Restaurant Franchise

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Buffalo's Southwest Cafe has proven successful in attracting families, couples, singles, professionals and groups of all ages. As a value-priced, casual dining, neighborhood restaurant, Buffalo's offers a creative and innovative menu in a dining atmosphere that is sure to please all.

New Franchise Business Partners receive a two day Owner Orientation as they begin the required "Critical Path" to opening. General Managers and Managers receive five weeks of classroom and hands-on training at one of our corporate restaurants. Additionally, we offer a two day Bookkeeper training program. The extensive curriculum overseen by our Director of Training embraces the full spectrum of casual dining restaurant operations and administration, including food preparation, cost control, hiring, customer and employee relations, restaurant management.

For a franchisor, the entrepreneurial energy that is generated by strong daily involvement from our Founder, Executive Team and Franchise Business Partners, creates an exciting momentum for the entire system. Franchise Business Partners can easily get the ear of senior corporate management and other Buffalo's Southwest Cafe owners. In fact, on an annual basis, the corporate staff invites Franchise Business Partners and dozens of vendors to attend a two to three day business conference at which new products, services and ideas are shared.

We believe the relationships that develop from constant personal contact and involvement with our customers, owners, corporate team and vendor partners are the key ingredients to heightened brand awareness and loyalty - system strength and success!

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Detailed Information

Capital Required
$450,000 - $1,200,000

Liquid Capital
$200,000

Financing Assistance
Available Via Third Party

Training and Support
Available

 

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