This company provides wholesale/retail meats and frozen foods. They offer delivery service to approximately 50 mile radius. Their customers include several schools, restaurants, convenience stores, etc… They have a walk up retail position where customers can order direct from the company itself. They actually cook all their own meats, with offerings ranging from BBQ, Ribs, Hams, Lunch Meats, etc. USDA APPROVED FACILITY.
Fully operating and functioning store requiring no lapse or lost business days awaiting permits or build-out. Gigi's Cupcakes currently is operating over 100 locations and continues to expand and develop new ideas to strengthen the brand. This store has a very tenured team and customer base. Avoid the costs associated with a build out and franchise fees. A very fun and rewarding ownership opportunity with sales approaching $500k. The Gigi's brand is built on a delicious product, stimulating environment all while celebrating every special occasion. A unique franchise that concentrates on growth and creativity.
Plymouth County, MA
In business since 1940, this regional manufacturer of highest-quality specialty candies affords a terrific opportunity for a new owner to significantly increase revenues and profitability through initiation of sales and marketing programs not currently being undertaken. The product mix includes three distinctive product types with dedicated separate production lines. Opportunity exists to expand sales by offering newly developed all natural and sugar-free versions of the current products. Having just gone through a major facility move and modernization, the production capacity for, and the quality of, all product lines has been increased and the facility is now able to support expansion of the company’s presence in its existing markets. As there is currently no sales personnel, a new owner with a background and strength in sales and marketing would be a real asset. This business is being sold only because the owner is relocating and it is hoped that the buyer retain the present dedicated employees in the current location if possible. The business employs 3 full-time production staff and additional temporary workers as production requirements dictate.
Broward County, FL
Reason for sale: Starting a Family. Profitable Boutique Pasta Manufacturing Company. Established since 2011 servicing high end restaurants in the tri county area. Fully equipped and modern pasta plant. All recipes are included. 3 experienced staff on 1099. Concept can be Easily expanded. Strong reputation of quality and service to the restaurant industry. Perfect books and records. Owner operator makes $130k. Visa qualified. Low rent. Centralized location. Video tour available upon buyer qualification. Lender pre-qualified.
*We have been in business for over 25 years and Owner is Retiring. We produce food products for many Major Food store Distributors and are Approved Vendors. ( It takes many years to become an Approved Vendor.) That means that we are in the Order Books of all the store managers with our Special category code. *One of our 6 Distributors has given us this order: They supply 2000 stores in 4 states and wanted us to replace several vendors for them. To help you understand what that means, consider this: A Major Food store may have 15 -- 20 of our items on the shelves at all times. *As an Example: If a store sells One Dozen of these items per week, that would equate to $3 dollars NET Profit per week, multiply by 52 weeks = $156 dollars per year, per store, NET Profit after ALL expenses. Multiply that number by 2000 stores and that means a NET profit of $374,400 per year on just ONE item. * Another Distributor has placed an order for us for 8 thousand dozen items per week. .......at $3 Net Profit per dozen = x 8,000 dozen = $24,000 Per Week. We own a 10,000 square foot building, fully equipped to handle these orders. *Selling Land, Building, Equipment and Business.... $2.5M W/ Terms. Owner will stay on thru Transition period.
Dia Delights started as a result of a university grant and a desire of two co-founders to create food everyone can share at gatherings. The owners are now focused on their families and other work engagements and would like to sell the product line to a business that can scale. If interested, please provide a letter of intent and explain how you can use the product line to benefit your business and bring the products to a larger market.5
The Woodlands, TX
We are a Gourmet Caramel apple business that started in 2009. We started as a home based business and have grown into a commercial kitchen and retail location. We have an online presence that ships the entire US and we dominate the Houston area. All of our products are made in house by hand. We have our own caramel recipe and apple designs. We have taken years to perfect the best caramel apples you will ever have.
This very profitable company provides maintenance, repairs/replacement parts sales to commercial food service kitchens for School Cafeterias, Corporate Cafeterias, Hospitals, Hotels, Restaurants and any establishment with a commer-cial kitchen. - Highly trained and experienced technicians - Excellent service provided, resulting in long-standing customer relationships - One-day or 24-hour turnaround on all service calls - Provide a 30-day labor warranty and a 90-day parts warranty - Employees are dedicated to making the company successful - The staff is very experienced with over 90 years in cumulative knowledge of the industry
Profits are Skyrocketing!!! The Packing Plant that you are acquiring in Miami, FL. click here for additional information http://www.loopnet.com/lid/18946544 Statistics. Please not included in the sale price; Inventory, Cash, Account Payables, Account Receivables. The plant is well maintained they just added a new ceiling and cooling equipment to two of the production areas and a new flooring to the oven area at a cost of $100,000+_. Process approximately 3,871,000 pounds per year. We own our manufacturing plant with an MAI appraised value of $2,100.000. Number of employees: 50 Number of delivery trucks: 8 Yearly revenues around $8,000,000 +-. Asking Price $5,600,000 Contact Listing agent Juan V Antunez, CCIM, The Keyes Company Direct Line 786-306-7647 Email Jvantunez@msn.com Excellent opportunity for the experienced meat processor or major packer, or for the investor group looking for that high return investment. This meat packing facility is a rare business with high profitability, high cash flow, and no debt load. Employee situation is stable, and management has indicated flexibility in continuing for a time in order to train new management. This business is fairly priced and includes the packing plant with all machinery, real estate associated. This is a turn key operation with everything in place. The owners are looking to retire and pursue other interest. The new owners can anticipate a cash flow of over $8,000,000! The operation is in the fast growing city of Miami, Florida, close to all major highways. This is a turn key operation with everything in place. The owners are looking to retire and pursue other interest. The new owners can anticipate a cash flow of over $8,000,000! The operation is in the fast growing city of Miami, Florida, close to all major highways. From its early humble beginnings in the 60’s, it has now grown to manufacture, sell and deliver approximately 3,871,700 lbs of products on a yearly basis; with the bulk of its total production going to South Florida establishments. By being USDA inspected and HACCP approved, we also cater to other states as well as other countries. To this date, the company is family owned and operated with 3 generations of the same family managing and running its operations. Our facility offers state of the art equipment and together we work under strict sanitation practices in an effort to produce our fresh, flavorful and distinctive products. Certifications and Safety: Our company and our team follow strict food safety and sanitation practices to ensure our foods are wholesome and free from contamination or spoilage. We are devoted to providing healthy, tasty and fresh products and we take measures to maintain our facility and equipment pristine to prevent food hazards throughout our entire process. Among some of our certifications and safety procedures are: U.S. Inspected and passed by the Department of Agriculture. Fully implemented USDA HACCP food safety program. Periodic USDA Certified FSA’s (Food Safety Assessments). Sanitation Standard Operating Procedures (SSOP’s) performed daily. All of our staff adheres to Good Manufacturing Practices (GMP’s) that are continuously being graded by our Quality Control Team. In addition, these practices are subject to daily USDA inspection and periodic assessments by said team. Monthly microbial swab testing is conducted in our packing rooms to offer our customers high quality wholesome meat products. Capabilities We offer a full range of meat and pork products such as boiled hams, boneless smoked hams, assorted cold cuts and imported cheeses to the food industry. All products are manufactured in our USDA plant and delivered to wholesalers, retailers, restaurants, bakeries, and private jobbers. In addition, we also provide walk up counter sales for your convenience. For over 50 years, we have manufactured and established many brand names and products with strong local recognition.
This innovative, eco-conscious company manufactures a full line of all natural consumer products. It has several active bands and utilizes e-commerce and wholesale distribution channels, no brick and mortar stores. The firm’s financials are strong every year with gross margins in the 50-60% bracket. Its rapid success in its niche market of consumable products is extraordinary. Ownership sees Burt’s Bees and Tom’s of Maine as templates for the company’s growth.
Staten Island, NY
BRAND NEW LISTING! Route is located on Staten Island. PRICED TO MOVE. Own a business that performs, Snapple on Staten Island. Exclusive territory. This Snapple Route has 1/2 of Staten Island. Can open many more stops 2 Partners will net $3,500 a week. The territory will only get more profitable. 2017 is going to be HUGE!!! A golden opportunity to expand an already lucrative route that sells Snapple as well as Mistic, Stewarts, Nantucket Nectors, Venom, AllSport, HyDrive Energy, Vita Coconut Water, Fiji Waters, Penafiel and many more. This protected and well established route is located in an excellent area on the North Shore of Staten Island with untapped stores to solicit. Currently selling over 100,000 cases a year now with plenty of room for growth. Free parking and loading of product by Snapple. New products coming on board will tremendously increase growth potential. Route has unbelievable potential to expand. BJ's Wholesale Club and The New York Wheel (huge mall with over a 100 new stores) coming next year. Articles last week in the newspapers indicate BJ's Wholesale Club is coming to Mariner's Harbor! These two (2) huge additions will further increase the case count by 30 percent at least! http://www.silive.com/northshore/index.ssf/2016/03/plans_for_bjs_wholesale_club_n.html Call 929.321.0110 for details. Serious inquiries only.
What an opportunity for somone ready to change gears and create the lifestyle they’ve always imagined as a winery owner. This unique business combines an award winning winery in a historical building with a tasting room & retail sales. The Seller's have established the business as a landmark in a small town , attracting visitors from around the region with easy access off/on the interstate in an emerging wine making and grape growing market area. While the founders and owners are ready to retire and slow down, this business offers a platform for a new owner to launch a successful winery with events and retail sales attracting an expanded customer base. Located in Western NC, Foothiils / Mountains & Lakes area.
Established Micro Brewery with award winning recipes and loyal following. 3.5 barrel system. Keep it manageable and sell all of your beer retail in the tasting room or expand and sell wholesale. Wholesale accounts are interested in carrying their beers.6
Nestled in the shopping Mecca of Williston, Vermont. The only shop of its kind in the immediate area. This little gem ranked in the top 10 things Willistonians are thankful for. http://www.willistonobserver.com/life-in-williston-top-10-things-willistonians-are-thankful-for/. Local charm and an upscale appearance our clients LOVE! Regular clientele, established destination store. Our customers highly recommend us to family, friends and co-workers. Lots of walk in's due to surrounding Restaurants and other business. Welcome to your own Chocolate company at a fraction of what it would cost to start up your own. Vendor supply list provided to new owner (this list is exclusively available to the trade), Active sales on E-Commerce web-site established six years ago, Hopping community on Facebook, E-Mail marketing list, blog, forum and YouTube Channel established. Make your own Chocolates including; Non-Pariels, Truffles, Barks, Clusters, Turtles, Cordial Cherries and Creams. Chocolate cover anything effortlessly with your new enrober. ALL RECIPES WILL BE GIVEN TO NEW OWNER. Business is well maintained, Immaculately kept and in order. Most recently featured in Candy Industry Magazine Feb 2016. http://digital.bnpmedia.com/article/Amarah%E2%80%99s+Chocolate+Co./2384109/0/article.html This company made Custom Chocolate Bars for The New York Times (http://www.willistonobserver.com/a-sweet-deal-for-two-local-companies/ Featured Business at a Private Candy Show In New York Fall of 2014. This event was hosted by our wholesale Distributor. We were introduced to the hundreds of Mom and Pop Candy Store Owners across the Northeast that we currently supply our wholesale products too thru said distributor. Recently featured on WCAX-TV http://www.wcax.com/story/31109443/mivt-amarahs-chocolate-company Recently Featured in Buisness People Vermont http://www.vermontguides.com/2015/amarah_chocolate1115.html Featured on NECN Regional TV http://www.necn.com/news/business/Easter-Bunny-Brings-Big-Business-to-Candy-Sellers-298207271.html This business has A LOT of potential. There is much room for growth with new more energetic, healthy ownership. Since 2012 owner has had recurring illness. (as mentioned in local paper article. (http://www.willistonobserver.com/a-sweet-deal-for-two-local-companies/ On top of battling illness, the Owner has had two surgeries and a transplant. Business needs more time, energy and attention than she can provide. Owners children are now grown and out of school. Owners see moving our of state in their near future. The Williston, Vermont area consistently shows strong growth and a healthy economic environment. http://www.town.williston.vt.us/vertical/sites/%7BF506B13C-605B-4878-8062-87E5927E49F0%7D/uploads/2012_Growth_Report.pdf Just make me a reasonable offer, I will consider it. Keep in mind, before current owner started experiencing health issues this business was Netting $200,000+ per year. With a healthy new start the new owner could see substantial growth immediately.
This Company is a premium specialty frozen food distributor serving commercial customers consisting mostly of resorts, hotels, banquet facilities, sporting venues, country clubs, caterers, yacht clubs and special event centers. This business has long standing relationships with some of the finest food manufacturers in the country.
SAB Enteprises, LLC sells and manufactures the first and only double sided beverage in the world. It is a patented product (one of the few alcohol products in the industry that is patented). We have sold over 10,000,000 + tubes since or inception. We sell filled product through our distributor network and we sell empty tubes off our web site and Amazon. Through our extensive distributor network and 5500+ customer base SAB has the potential to not only be the leader in the RTD (ready to drink) category but also open a whole new category in the Alcohol industry called the interactive beverage category. The name the product has been sold under over the years is somewhat risque being called Suck and Blow but the name describes what you do with the product. A more PG version name like "Slidders" or "kiss Shot" would be very beneficial out in the market place. The tubes are filled with gelatin or better known as Jello. Once filled there are caps on each end. Once the caps are removed on each end then you have one person on one end and another on the other end (one person sucking while the other is blowing (hence the name suck and blow). Our filled product (product which is already filled with gelatin and alcohol) sold through a distributor network has been wine based over the years verses spirits based due to the broader distribution possibilities being wine based. That being said with the new ownership we feel re-branding the product under another name and making it spirits based as well as wine based would be a huge opportunity. SAB has three distribution channels: 1) Online for empty tubes where individuals feel the tubes with their own gelatin and liquor of choice 2) Distributor network for the filled product ( product that already has the alcohol and gelatin in the tubes) 3) Amazon SAB can be the next red bull or Jagermeister it just needs a marketing plan and team in place to bust through its tipping point. Please check us out at suckandblow.com .
Unique winery offering customers the opportunity to make, bottle and label their own wine. the business continues to show consistent sales growth. The business model and the operation has been fine tuned for franchising by the new owner. This business is relocatable and can be duplicated easily. The right buyer should consider the unique ability to buy the concept and take the business nationally.
Delta County, CO
The Vineyard and the Winery are both over 25 years old. It still has the original vines in production. It is located in a prime area for growing grapes for wine making and is an increasingly popular tourist attraction. They have 25 wines and dozens of wine based food products that have won many awards. The formulas and wine making techniques are part of the sale. They did $970K in revenue in 2015 and believe their earnings were over 2014 but have not completed their tax return as of mid-February. They did $948K in revenue for 2014 with earnings of $370,883. They have consistently had revenues just above or below $1MM. They are not trying to grow the business because it is a family run business and they have found a comfortable size. They are estimated to have $750K of current value equipment, intellectual property, fixture, and other small ware. The inventory varies between just over $1MM in the fall and approximately half of that in the off season. The inventory levels vary seasonally. In October of 2015, they had an estimated $1.75MM in current value inventory, equipment, and inventory. The Vineyard(Land) is included in the sales price but will be a separate transaction. The sales price is $1.9MM for both the land and the business including all assets except the inventory which varies by season and will be negotiated. Other important Considerations: You could not start this operation from scratch for less than their sales price. Plus, all of the best land in the best area for growing grapes has already been developed and their area is expected to continue to increasingly grow in popularity. They also have additional space on their land that could have more vines planted or they could buy more grapes to easily grow the size of their operation. They currently sell directly to liquor stores by themselves and a new buyer can use a distributor or rent warehouse space in their main market and hire an outside sales person to increase volume and profits. Location: Western Colorado The broker can't give additional details without the NDA submitted by clicking on and filling out this link: http://www.listingsummary.com/winery/Non%20Disclosure%20Winery.pdf Email email@example.com or call 303-905-7607 to get hold of Jeff Chapman if you have any questions. ____________________________________________________________ Brief Overview and Selling Points: This will be an asset sale that will include all of the Brands that they use and all assets associated with the facility and the production. The Assets include the inventory which is 5,435 cases of bottled wines including 1/2 of their "Library" and approximately 15,000 gallons of liquid wine in tanks totaling $1,020,987*. The equipment includes 100 wooden barrels, 12 stainless steel barrels, an automated bottling machine worth, 18 large stainless steel fermentation tanks, a press machine that is a classic that can't easily be found anymore, a de-stemmer/crusher, 2013 van, merchandise, office equipment, and a lot of other specialized equipment and tools that you will see in the video walk through of the business worth $646,000. In addition, the intellectual property is included in the sale and they have gotten a professional opinion that it is worth over $100,000 but have valued it at $70,335. The intellectual property includes some very valuable details that can't be identified in this teaser without giving too much away. You can see the Assets in the video walk through of the business which is available after the NDA is filled out in the link above. The total Assets excluding their land/vineyard were estimated to be worth $1.74MM in October of 2015. The inventory varies by season and will be negotiated. The real estate is included in the sales price but it will be a separate transaction. It is estimated to be worth $950K for 6.2Acres with a 7,000 square foot custom building with a 20,000 watt solar array. There is also an area above the vineyard on their property that could be used to build a house for the owner to live in or to expand the production. They are in the best location in the best area in their State and have the original vineyard with the original vines still in production on their property. They will agree to sell the land based on one or more independent appraisals to the buyer of the business only and make an adjustment to the overall price if it needs to be. They produce 25 different wines and dozens of wine based food items. The formulas and techniques that they created to produce their wines will be passed on to the new owner and can easily be replicated. The owners are husband and wife and one of them is the winemaker. The new owner can hire another winemaker inexpensively because several schools have programs now and there is a glut of winemakers with the skills necessary to reproduce the wines as they have in the past. They have a model that works which they can transition to a new owner. Growth: The buyer of this company can increase sales and profitability by increasing the number of vines on their property, buying more grapes/raw juice, doing more marketing, upgrading their distribution etc. They have kept it a comfortable sized operation on purpose. On the video interview with one of the owners, he states that this business could easily double or triple. They found a comfortable size and decided not to expose themselves to the extra cost and pressure of using a distributor because of this. The new owner can change over from self-distribution to hiring salespeople that would work out of a warehouse in the areas that they sell most of their wine or hire a distribution company like most of the other wineries. This is a one of a kind opportunity that is very rare. You can operate the winery yourself which is its own distinct lifestyle or you can hire a winemaker and operations manager and own it remotely. They still operate all 4 tiers of the process themselves: grape growing, production, wholesale, and retail. Marketing: The owners have developed relationships over time and have never done much advertising. They have a website that incorporates sales but have never tried search engine optimization or any social media. The website looks and acts old and dated and they realize that it needs work. They do attend some of the wine festivals but only a fraction of the ones that they should attend. They do benefit from their States Dept. of Agriculture which has a $500K annual budget that is spend 1/3rd on promoting their States wines/wineries, 1/3rd of Research, and 1/3 at their discretion. The Dept. has a full time person dedicated to promoting the industry in their State who also listens to an advisory board made up of local Vineyard and Winery owners. It is a great deal for a Company like this since their area has benefited from being promoted. They also use "natural growing techniques" that include leaf removal, canopy management, re-introduction of grape pomace as fertilizer, minimal natural pest control, measured irrigation, and hand harvesting. They have produced organic and Kosher wines in the past. These could be produced again someday if the new owner wanted to. They also use extensive cold fermentation with native yeast, natural fining and filtration, and exclusively use stainless steel fermentation tanks when most of the industry uses plastic. This is more expensive but makes a big difference in the quality of their product. Most of the newer Wineries use plastic tanks which reduces quality but is much less expensive to buy. Stainless steel tanks which last forever and help to produce the highest quality wines. They also have 2 of the finest employees in the industry that have been with them for the entire time that they have been a winery. The new owner will step into recurring cash flow from solid relationships with individuals and businesses that they have been selling their wines to for years. There are no concentration issues for them. The company’s financials are only basic P & L's that they give to their accountant once a year. A potential buyer will be allowed to discuss their financials with their accountant. They are farmers originally and do not have detailed financials but do have tax returns and all licenses etc. They do keep very detailed records which are mostly in paper form. They have to have meticulous records of everything because they are a regulated business by the ATF. Their numbers are considered at an audited level because of the Federal requirements on monthly bookkeeping. This doesn't mean they create a monthly P & L, just that they know exactly how much of each wine they have and in what form at the end of each month along with a record of where it was sold and to whom. A new owner will only need to apply for a Federal and State Liquor licenses. A limited winery license can be gotten by the new owner(State license). The limited winery license allows them to produce up to 100,000 gallons a year(they currently are around 25,000 gallons). The limited winery license allows up to 5 satellite sales outlets which is unique to this type of license. These satellite outlets can sell wine accessories, food or be a restaurant, and they can sell other local wines in addition to those of their own manufacture. The sellers are fully committed to sell the ‘Assets’ of the business and will help as needed for at least one full year post closing for reasonable salaries. They believe they are the best Winery in their region and have the awards and history to back that up. They are proud of what they have built and want to see it grow and succeed in the future. Plus, Colorado is the best State in the country to own a business. Colorado is THE "#1" fastest growing and strongest economies in the United States, per Money.MSN and Business Insider. This article ranks all 50 states by eight economic measures including GDP growth, housing prices, job creation and exports. ____________________________________________________________ *The inventory can be on the vines, in liquid form fermenting/aging, or in bottles depending on the wine and the time of year. The inventory level also varies by the time of year. Financial Information: Asking: 80% down on $750K for the business, $1.1MM for the property, and a negotiated amount for the inventory. The buyer will take over the balance sheet free and clear of all debts and the seller will keep the Cash and Receivables. Please fill out the attached NDA to be able to talk to Jeff Chapman at 303-905-7607 about your interest in this offering. If you are NOT interested in this business for sale, but you refer someone to us who buys it, we will immediately pay you a referral fee of $2,000. Please send us anyone who you think would be interested in this offering. Sincerely, Jeff Chapman Eisnaugle Company Broker Group, LLC. 303-905-7607 Direct 303-284-7025 Main 720-524-6482 Fax firstname.lastname@example.org This is prepared by Company Broker Group with information provided by the Seller. It was not created by the seller and neither the Broker or the Seller are responsible for its accuracy. Buyers are responsible for their own due diligence. Neither the Broker or the Seller will indemnify or guarantee any forward looking statements or projections. Different Brokerage relationships are available which include Seller agency, buyer agency, or transaction – brokerage. Brokerage disclosure to Buyer or Tenant of Property. Definition of working relationships. Seller's Agent: a seller's agent works solely on behalf of the seller to promote the interests of the seller with the utmost good faith, loyalty, and fidelity. The agent negotiates on behalf of and ask as an advocate for the seller. The seller's agent must disclose to potential buyers all adverse material facts actually known by the seller's agent about the business/property. A separate written listing agreement is required which sets forth the duties and obligations of the broker and the seller. Buyer’s Agent: a buyer’s agent works solely on behalf of the buyer to promote the interests of the buyer with the utmost good faith, loyalty and fidelity. The agent negotiates on behalf of an accident advocate for the buyer. The buyer’s agent must disclose to all potential sellers all adverse material facts actually known by the buyer’s agent, including the buyer’s financial ability to perform the terms of the transaction. A separate written by a Buyer agreement is required which sets forth the duties and obligations of the broker and the buyer. Transaction broker: the transaction broker assist the buyer or seller or both throughout a real estate transaction by performing terms of any written or oral agreement, fully informing the parties, presenting all offers and assisting parties with any contracts, including the closing of the transaction, without being an agent or advocate for any of the parties. A transaction-broker must use reasonable skill and care and the performance of any oral or written agreement, and must make the same disclosures as agents about all adverse material facts actually known by the transaction – broker concerning the property or a buyer's financial ability to perform the terms of a transaction and whether the buyer intends to occupy the property. No written agreement is required. Company Broker Group, LLC, and Jeff Chapman Eisnaugle will be operating solely as a “Seller Agent” in all transactions.
Salt Lake City, UT
The Barbary Coast is a long established entertainment3
This family owned and operated company provides a unique and increasingly in-demand product within the booming coffee and espresso industry. Using top-of-the-line machinery purchased from a world leader in the design and manufacture of automatic machines for the packaging of tea, herbs, coffee, etc., this NJ company packages premium ground espresso beans into “espresso pods.” Pre-measured and individually packaged to guarantee freshness, the pods produce a consistent, convenient, high-quality single-serving espresso beverage. Available either caffeinated or decaffeinated, the pods can be used in virtually all standard espresso machines in both the commercial and residential market. The company’s efficient, cost-effective, and environmentally-friendly packaging services are valued by roasters across the county. The company also produces their own single-serving pods for direct distribution. Purchasing high-quality ground espresso beans through a broker in Italy, they package pods that are then sold to hotels, restaurants, cafes and schools. The company’s success and 20 year track record, combined with steady market demand for high-quality espresso products, provides a new owner with a foundation for tremendous growth. The space is shared with a related pure bottled espresso coffee start-up entity that is also available in a separate transaction for the appropriate partner.6
Established in 1994, this Boutique Quality Colorado Winery is located on California Mesa at 5400 ft. altitude and is surrounded on 360 degrees by lovely views of breath taking mountains. Currently, producing 3500 cases and can expand to 10,000 cases without more capital expenditure. Positive Cash Flow. Allowed to have up to 6 Tasting Rooms. Turnkey Operation: Winery licensed to produce up to 100,000 gallons (41,660 +/-cases). Denver Storage and Delivery of 16 products in CO. * 3 Tasting Rooms - Glenwood Springs, Montrose and Olathe. * 65 Wholesale Accounts - appx. 75% of Income * Inventory - appx. 1900 cases. * Work in Process - 2480 gallons ready to bottle. * Optional Vineyards (10 ac.) and Acreage (15 Acres) - Buy Separate. * Wine making and vineyard equipment, lab and supplies. * 100 Oak Barrel capacity - in stock 30 - 70 gal. & 15 - 60 Gal. * SS Steel and Poly Tanks - 10,000 gallons capacity. * All LOGOs, Website, Copyrights, Approved Labels, Commercial Artwork, E-mail List, and much more. Buildings on 2.5 acres: Tri-County Water, Natural Gas & 3Phase Electric * Production Building: 1260 +/- Sq. ft. - 30' X 42" X 12" Steel Building with 10' X 10' Overhead Door, - 2 Steel entry Doors, 8" Concrete Slab Floor with In-Floor Heating, - French Drain, Hot Water Heater and Boiler, - 5 Ton A/C, 3 Ton Chiller with Piping, - 30' X 16' Concrete Crush Deck with small Trailer Dock. * Tasting/Barrel/Storage Building: 3360 +/- Sq. Ft. - 42' X 60' X 16' Steel Building with Build-Outs. 18 Wheeler Dock, - 12' X 12' and 8' X 9' Overhead Doors, 5 Ton F/A Heating and A/C, - 8" Slab with heat, French Drain, Finished Steel with Heavy Insulation, - Tasting Room - 600 sq. ft. with 18' Cherry counter, Cabinets & Cupboards, ceramic Tile Floor. - Upper Storage - 840 sq. ft. - Tast'g Room, Shipping & other Supplies - Warehouse - 42' X40' 16' (26,880 +/- sq. ft.), Barrels & Case Storage 12.5 Vineyard: Automated Drip System - 20 to 30 Acre Capacity - Irrigation - Uncompagre Water Users (Federal) - appx. 1 share per tillable acre, Headgate on property - Vines - 6 Vinifera: Pinot Noir, Merlot, Lemberger, Cabernet Franc, Chardonnay, and Gewurztraminer - 2 Newly Planted Hybreds - Elk Fenced with gates
The vineyard is planted with Viognier, Chardonnay, Merlot, Rieling, Pinot Gris, Cabernet Franc, Mourvedre and Syrah. Production levels average 28 tons per year. The custom home features 3-bedroom, 3 1/2 bath with an open floor plan, taking advantage of the stunning view of Pilot Mountain. The home features a full daylight lower level, a large heated pool with expansive deck that is perfect for outdoor entertaining. Some features include vaulted ceiling, German glass cabinet doors, leaded glass front door, hardwood floors, granite countertops, Kitchen Aid appliances and much much more. All professionally landscaped and even includes a small orchard which produces apples, pears, peaches, nectarines, cherries and apricots. The property also has a 3 stall equipment building with an adjoining office, bath and shower, pump house, high ceiling 2 stall equipment and storage and a small metal building used for chemical storage. The equipment list includes all items necessary to maintain the vineyard and home property. The asking price is below the estimated market value of all assets. Additional details made available upon request. Shown by appointment only.5
Wichita Falls, TX
Located in Wichita Falls , Texas this facility was acqiured through a foreclosure by Donmark Properties, LLC. THIS IS A HARD ASSET SALE--NOT A "BLUE SKY" SALE. Sales pricing is based solely on replacement/acquisition/installation price of equipment, facility custom construction and fixtures. It is price for immediate sale or five year lease option
Family business in operation for over 40 years - Sale includes building, business, licenses and all related equipment
This restaurant and catering company is an independent, franchise-style, “fast-casual” restaurant concept. It is located in the middle of a high-growth area of Golden, on West Colfax Avenue, near the Jefferson County Government Center, two new hotels and the newest ½ million square foot Corporate Center Office Park. Its specialty is a unique set of premium soups, salads and sandwiches tailored to a variety of customer dietary needs, a growing category among quick-serve restaurants. This is a year-round restaurant and catering model that works, which can be left alone to grow as an individual entity, or used as a prototype for future expansion. The business leases about 1,200 sq. ft. of shopping center space with an awesome kitchen facility with seating to accommodate 34 patrons. The improvements include a complete package of modern equipment in a smartly designed layout. Golden is a lifestyle-rich community. It has a high per-capita income, award-winning schools and incredible amenities. The lifestyle and company growth options for a new owner are many and varied. This restaurant is currently open only from 11AM to 3PM Mondays through Saturdays, ideally creating a work/life balance for a new owner, while still profitable. The up-side opportunity here is huge. Current sales growth is healthy, but change is creating additional opportunities for a new owner to explore. A complete Offering Summary description of the opportunity and complete financials for this business is available to qualified, registered buyer prospects through the broker.6
Hillsborough County, NH
Highly praised nationwide, our chocolate has been featured in Bon Appetit magazine, Bloomberg Businessweek, The Boston Globe, Yankee Magazine, and other publications. Starting with the finest organic, fair-trade cocoa beans from single-estate cooperatives in Central and South America -- we roast, crack, winnow, and stone grind cacao, then temper, mold, and package our signature 70% dark chocolate bars on site. Our wholesale market reaches nationwide and to Canada. The cafe and bakery offers visitors a sensory experience where they can taste chocolate, learn about the history, culture, agriculture, and ethics of chocolate making, and see the factory through a viewing window. In addition to our wholesale business and cafe, we offer factory tours, community events, tastings, demonstrations, and private parties. Serious inquiries only, please.6
America's only Energy Gummi Bear brand has been created and awaits your direction to guide its growth. And with the addition of our new Movit Energy Gummies branded and designed to serve athletes, we now have two brands creating an enormous opportunity for growth and success! The energy category is over $1,000,000,000 (billion!) and growing. The world is tired of energy shots and drinks. Energy gummies are the perfect addition to this category. Both brands are 100% turn-key including product, displays, UPC's, sales literature, Amazon.com grocery and seller accounts and complete custom websites for each brand with E-commerce. Energy Gummi Bears have limited national distribution in grocery and regional distribution with other customers. Additionally, the bears are selling great with on-line retailers and in C-stores. With the launching of our new Movit Energy Gummies in late 2014, we have secured sales through Amazon.com and in limited small retail running and athletic stores. The SKY is the LIMIT with these two products. Both brands are offered in two great tasting flavors; Citrus and Berry. For complete product details visit EnergyGummiBears.com and JustMovit.com.2
A community bakery based in Cincinnati, Ohio. We have a lovely bakery and cafe that bakes from scratch and serves breakfast and lunch.
Second Generation Potato Chip Manufacturer with Two Regionally Strong Brand Names Operating in Northwest Indiana & Chicago Suburbs. Distributing Branded & Manufactured Products, Private Label Branded Products, along with Name Brand Snacks to varied customers through the region. Strong Regional Brand with Multi-Generational End-Customer Base known now for Nearly Ninety (90) Years. Also, Selling & Shipping Nationally to Relocated End-Customers. Secure Shelf Space from a Loyal Customer Base of Local, Regional & National Retailers. The potential for this company is enormous and can be achieved with a well develop marketing plan. Current owner has not advertised, promoted, marketed or had an attitude to sell or market business & products, nor develop new relationships and thus this potential is not being obtained. A good fit for a new owner is someone who desires to grow a company by the basic adages of business, relationships and marketing.
“SAY IT AIN’T SO”. . . A 4-Day work week; A simple business to operate: No alcohol involved: and the potential to increase sales substantially with only a little effort. The business already has an employee/delivery person in place to do most of the hard work and deliveries. Not only that, the business is very reasonably priced at less than one times seller’s discretionary earnings plus equipment and inventory. This long established business provides bag-in-a-box beverage products and equipment setups to restaurants, bars, and food service operations in Southern Colorado. Operating only 4 days a week, this easy to run part-time operation offers syrup products (as well as CO2 canisters for dispensing) delivered on a scheduled route. The products include juices, mixes, cola substitutes and basically anything that can be dispensed through a beverage gun system. Most of the products are easily mixed at the company’s location on a bi-monthly basis and then packaged for delivery. Virtually 100% of the business is repeat clientele. Their pricing and customer service allows them to easily compete with the two major brand cola products. They are able to service large accounts and small accounts that may not meet the minimums required by the national brands.
Dallas County, TX
National nutrition manufacturer is selling one of its nutraceutical brands and product lines. While the manufacturer is not for sale, the brand which has been selling successfully for 10 years is. Buyer will have access to the manufacturer at all times and will be introduced to the various distribution companies that have been handling the brand for this time. Buyer will also be given ownership to websites which have been one of the main avenues for commerce within the past few years. There is room for creative changes in products to be manufactured, marketed, and distributed as these three kingpins dynamically effect the revenue and popularity of the brand. Current owner is willing to stay on board for 3 months to give assistance and guidance if needed. Please give the broker a call at 1-877-735-5224 for further information. Attention Business Owners: We are always in search of quality businesses to list, so if you are thinking of selling your business or would like to acquire another business, please email us at email@example.com or call us at 1-877-735-5224 to discover the difference that is Vested Business Brokers.
Santa Ana, CA
Amazing opportunity to buy a great business with easy hours 5 days a week.This business supplies box lunches to schools and preschools in Orange, San Bernadino, Los Angles & Riverside county. Incredible employee dedication and supreme organization is how this company turns out over 2000 customized lunches every single day. The lunches they are offer are both healthy and tasty. Sales for the first month of 2016 are up approx. 25%. 37 part time employees. 7400 sqft facility Multiple delivery vehicles included in the sale. No one account represents more than 10% of gross revenue. Sellers role is purely management & overseer. Financials are verifiable.SBA possible. Asking price is as follows: $520,000 business+ $30,000 receivables+$25,000 Inv. Total $575,000
Strong growing bottled water consumer brand similar to Smart Water, Fiji Water, Voss Water and Evian. High 9.5 pH Alkaline, Electrolyte and Antioxidant bottle of water with exceptional brand, packaging and consumer appeal. Distributed nationally by the major distributors including UNFI and KEHE. Thousands of accounts nationwide including Whole foods, Fresh Market, Giant Eagle and many more. Ripe for someone with capital to grow into more stores and chains. Asking $3,950,000.2
Good Run " Taste the Energy" baked foods. This bakery is in central Pinellas county with easy access to the Tampa Bay Region. Distribution and client list is regional Health Food stores along with a drop ship agreement with a National Food Service Company. Food items are freshly baked and packaged onsite. Items include a variety of Cookies,Granola's and Gluten Free products.6
Due to family health issues, business needs to be sold quickly. Grown the company over the last 4 years to over 300 accounts including Whole Foods, Sprouts and Albertsons. Just turned away a 400 store account with Target due to situation. Costco has shown interest in the line. Great feedback at last 2 Expo West shows. The organic veggie crisp market is a hot one! The kale chip craze opened the door for consumers to understand and come to love eating vegetables as convenient snacks. Veggie Evolution makes it easy for consumers to easily get their daily vegetable requirements. One small bag provides TWO days worth of veggies!
Established manufacturer of premium frozen pizza products based in the Southeast.
Started in 2001, this cutting edge ecommerce business has enjoyed a phenomenally loyal customer base with a high concentration of repeat customers, including some excellent repeat wholesale business. State of the art, intuitive user interface with sophisticated inventory tracking system in QuickBooks that is easy to maintain. One person can manage the entire business; also ideal for two partner team. Company has successfully built its own elite brand which customers love.
Project Milos (“Milos” or the “Company”) is a “to the trade only” fancy artisan condiment manufacturer with an expertise in global cuisine crafted from fresh natural ingredients. The Company produces a refrigerated line of products with a focus on utilizing clean label and gluten-free ingredients to create trend setting healthy recipes. Milos serves a wide variety of customers including – independent and chain restaurants, hotels and resorts, private clubs, grocery chains, and manufacturers – primarily in the North American market. The Company’s line of minimally processed exotic and innovative marinades, chutneys, pestos, coulis, finishing sauces, and tapenades were created to meet the rigorous demands of a commercial kitchen or leading-edge manufacturer.
Howard County, MD
Business is known for a variety of branded products throughout the mid-Atlantic market. Experienced staff and proven business systems make this a "turn-key" opportunity for a new owner. Company has been around for many years and the seller is looking to retire. Ability to absorb additional growth with no significant capital investment. Represented by Harvest Business Advisors. www.harvestbusiness.com6
Do you want to own your own business, be your own boss, and put your entrepreneurial spirit to work? This might be the right opportunity for you. As the new owner of the Naperville, IL Great Harvest Bread Co., you can: - Own an established retail bakery business (opened in 1992) with strong sales and proven cash flow. - Work with a highly experienced and motivated staff. - Immediately serve a large, loyal customer base. - Have opportunities to grow the business significantly in several promising areas. - Gain exceptionally strong training and support from Great Harvest Franchising, Inc. - Have the freedom to be creative. The Naperville Great Harvest has consistently been one of the most successful bakeries in the Great Harvest franchise system. The new owner will have a strong platform to take this business to the next level. We specialize in hearty whole grain breads, and make a wide variety of savory breads, sweet breads, scones, muffins, cookies, and much more. Great Harvest also offers: - Full service hot and iced coffee and espresso drinks. - Complementary products from selected vendors including all natural soup mixes, local honey, all natural fruit spreads and butters, imported bread dipping oils and more. - Gift baskets, gift bags, and gift cards. Great Harvest is located in an up-scale shopping plaza in the heart of Naperville, the fourth largest city in Illinois, and one of the most prosperous. Our location provides a high volume of vehicle traffic throughout the day and ample parking from three sides, including curbside parking on two sides of our store. We maintain a strong website and social media presence on Facebook, Yelp, Foursquare, and Urban Spoon and have an active email subscriber list of more than 2,500 customers. All web and social media resources will pass to the new owner.
This is a great Distributorship of Food Specialty Products, supplied by a well established National Food Supplier that features approx. 7 food products, and the equipment needed for each location. The primary customers are: Hotels, Hospitals, Universities, and Restaurants. The Growth Potential is great for an aggressive Distributor with great people skills.
This company makes handcrafted spirits, accepted by many in the industry as the best in class. Currently producing 700 cases a day. As seen on Facebook and Twitter, this company is poised to easily make it to the next level, with little effort. Just picked up a huge distribution chain. Exports to PR. Canada and China is next! Fully equipped, staffed and operating. Please call me with serious interest.....David Meislin......315-292-6876.6
Saint Croix Falls, WI
gfGoodies was established in 2009 and has line of unique gluten free mixes with lots of room for growth. This established company is poised to capture the growth in the gluten free market. Our supply line and manufacturing are strong and we have built a solid business foundation. Additionally, in November 2015, gfGoodies launched with a food service distributor. Food service is an under served sector of the gluten free market with lots of growth potential. This has been a part-time endeavor and is ready for your enthusiasm. Below are components of the sale: • Established, turn key business well positioned in the Minnesota market and on line. • Scalable and ready to expand into the national scene. Needs someone with enthusiasm for taking this great product to the coasts. National food shows are the next step for this solid company. • Retail and food service sales and distributors • Track record of store demos, classes and customer education • Solid relationship with suppliers and manufacture • Facebook presence and fully developed web page • Professionally developed packaging, photos and marketing materials • Four mixes in the retail market place, two in food service market • Retail and Food Service accounts • Broker contracts and leads for product placement
Company has been established over 35 years. Niche Manufacturer of Dark Chocolates/Confections/Seasonal Items. Company also packages and distributes bulk and packaged candy, nuts, chocolates, dried fruits, and miscellaneous candy items to 1000's of local and national accounts.
Miami-Dade County, FL
This well-respected and recognized Niche Food Products Distributor specializes in packaging all types of dry beans, flours, cornmeal, oatmeal and cracked corn to (Goya, Iberia, La Fe, Conchita,…). The company is equipped with the latest state of the art technology. Proof of Buyer financial capability required before showing.Please refer to listing number 2201-23694, broker Pablo Langesfeld when inquiring about this listing.
Broward County, FL
Established producer of more than 200 varieties of pastas - from gourmet raviolis to tubes ans special shapes. USDA & FDA certified facility can be used to make any type of food - it is not limited to only pasta and dough balls. Sells to restaurants, food distributors, retailers, etc. Excellent reputation. Manufacturing facility can accommodate growth. Please refer to Listing #010151526 and advisor Howard Schulman when inquiring.
The company is a profitable and well-established wholesale bakery that has been serving customers throughout the region for over 38 years. The company produces cookies, cakes, energy bars and other products that are sold to various customers including distributors, grocery stores, restaurants and catering companies. The company operates from leased space in the Willamette Valley. All equipment, vehicle, inventory and recipes owned by the company are included in the sale.
Established Company with a 40+ Year History and Brand Name. Over 40+ Products Marketed Across the U.S. through Distributors and Food Brokers. Potential in Ethnic and Foodie Segments plus Exporting Internationally the Safety of a USDA Certified Meat Product. Close to New York City, Airports, Rail, Port Newark, Trucking and All Major Highways
Suffolk County, NY
Plantain chips manufacturing facility for sale. This manufacturing facility has all the permits and inspection which is hard to get from the Dept of Agriculture. the facility is ready to produce for new owner. Already have acquired 200 locations in 3 months such as bodegas, Key Food, Compare Supermarket, City Fresh, Associated & Cherry Valley Supermarket and currently working with food snack brokers on a huge business deal with a major big box store and other customers that are in pending stages. Please call 1-877-735-5224 for further information or please refer to the Confidentiality Agreement below. Attention Business Owners: We are always in search of quality businesses to list, so if you are thinking of selling your business or would like to acquire another business, please email us at firstname.lastname@example.org or call us at 1-877-735-5224 to discover the difference that is Vested Business Brokers.
Exceptional acquisition opportunity for an enthusiastic, entrepreneurial owner/operator to assume operations of a well-established beverage business with significant upside potential! This independently operating business, free from royalties or licensing fees, is an innovative, Atlanta-based beverage distribution company that supplies shelf-stable coffee, tea, and lemonade concentrates to clients in and around metro Atlanta. The company’s client base is primarily retail restaurant establishments but also includes caterers, senior living centers, and sports bars. The company also offers private-label roasted, ground coffee directly to merchants. All of these products are high quality and natural formulations developed specifically for regional preferences. For over twenty years, the founder of this company has single-handedly operated and managed overall operations. Deliveries are handled by one part-time employee who has established an excellent rapport with clients. The owner handles all other activities, including sales, service, equipment installations, service, accounting, and general management. A unique, proprietary line of dispensing equipment is used at most client locations. The combination of low overhead and negotiated pricing from concentrate and coffee producers has resulted in a profit margin well over the industry average. This business requires only rented warehouse space for product inventory. The company has enjoyed consistent, route-based sales to a number of long-term accounts that have thrived as a result of steady, solid customer satisfaction and service. These accounts have provided a stable base, while new accounts attained through sales and referrals further expand the client base. Over the past two decades, major product formulation enhancements and equipment improvements have facilitated the company’s growth, which has markedly increased in recent years. For a new owner/operator there is tremendous upside potential that can be gained through active, direct sales and marketing of the company’s unique products to many largely untapped industries. Unexplored industry verticals include, but are not limited to, the hotel/motel industry, fast food industry, government organizations, convention centers, jails/prisons, schools, hospitals, medical facilities, and large business offices. In addition, the continuous growth of metro Atlanta with new neighborhoods and new restaurants, schools, sports facilities further adds to the opportunities to grow this business to new heights. Included in the sale of this business are: a) all of the installed equipment in the current base of clients in the Atlanta metro area, b) a significant volume of backup equipment, and c) a substantial supply of service parts. Two full-sized vans may be negotiated for inclusion in the sale, however, they are presently not included in FF & E or asking price above. The current owner is willing to consult during the transitional period for key client introductions, as well as product, equipment, and service knowledge transfer.
Business listed by:
Unknown Broker Company
Get free alerts via email when new businesses are listed matching your Food And Kindred Products search criteria.