The company was established in 1980 and has grown into a multi-million dollar niche wholesale food distribution company that supplies key retailers nationally and internationally. The company sells to “Mom & Pop” retail stores as well as “big-box” retailers. On-line sales are growing, as well. There is the potential for recurring sales in every household. The product line-up includes supplies and accessories, gift packages, and other related products designed to delight users. While the company produces revenue all year, there are seasonal patterns with Q3 & Q4 being the highest volume months. The company is primarily a wholesale (niche) food distributor, but there is a light manufacturing (assembly) component to the business.
Company has been established over 35 years. Niche Manufacturer of Dark Chocolates/Confections/Seasonal Items. Company also packages and distributes bulk and packaged candy, nuts, chocolates, dried fruits, and miscellaneous candy items to 1000's of local and national accounts.5
SAB Enteprises, LLC sells and manufactures the first and only double sided beverage in the world. It is a patented product (one of the few alcohol products in the industry that is patented). We have sold over 10,000,000 + tubes since or inception. We sell filled product through our distributor network and we sell empty tubes off our web site and Amazon. Through our extensive distributor network and 5500+ customer base SAB better know as Suck and Blow has the potential to not only better the leader in the RTD (ready to drink) category but also open a whole new category in the Alcohol industry called the interactive beverage category. The name is somewhat risque being called Suck and Blow but the name describes what you do with the product. The tubes are filled with gelatin and once filled the caps on each end are removed. Once the caps are removed on each end then you have one person on one end and another on the other end (one person sucking while the other is blowing (hence the name suck and blow). Our filled product (product which is already filled with gelatin and alcohol) sold through a distributor network has been wine based over the years verses spirits based due to the broader distribution possibilities being wine based. That being said with the new ownership we feel re-branding the product under another name and making it spirits based as well as wine based would be a huge opportunity. SAB has three distribution channels: 1) Online for empty tubes where individuals feel the tubes with their own gelatin and liquor of choice 2) Distributor network for the filled product ( product that already has the alcohol and gelatin in the tubes) 3) Amazon SAB can be the next red bull or Jagermeister it just needs a marketing plan and team in place to bust through its tipping point. Please check us out at suckandblow.com .
What are you waiting for? Italian Restaurant DRASTICALLY REDUCED (Only $80,000) near Siesta Key Florida. Current Owner who has NO RESTAURANT EXPERIENCE wants this baby UNDER CONTRACT NOW!!!!! & CLOSED before THANKSGIVING MAKE YOUR HIGHEST and BEST OFFER by NOON 11/25. Call Broker NOW to View and Make OFFER! This one WILL GO under CONTRACT FAST!!! to the HIGHEST BIDDER . ----IN SARASOTA County THERE is NOTHING else for SALE at this PRICE---- Italian Restaurant in prime, high traffic Sarasota County, Florida Location NOT BEING SOLD BASED ON BOOKS & RECORDS but RATER as a FULLY EQUIPPED,OPEN,OPERATING AND STAFFED FACILITY ready for your personal touches. There is a relatively new 10 Year Lease in place which can be assigned to a new Buyer with approval of the landlord. The monthly rent is $3088 per month includes tax etc. The Restaurant size is 1780+/- sqft with over 50 parking spaces. It can seat an estimated 65 guests. Projected Sales for 2015 $275,000 Call Denis Burke Restaurant Broker for Appointment 941-224-3893 "NDA & BUYER CRITERIA FORM REQUIRED"6
RESTAURANT, CATERING & COMMERCIAL KITCHEN FOR SALE in Sevierville, Tennessee! Newly remodeled cafe located in Sevier County in the Smoky Mountain region among local residents and businesses. Good local traffic and huge tourist potential. Grow at your own pace, work as much or little as you like. Fully trained-staff will most-likely desire to transfer to you. TURN-KEY RESTAURANT & Commercial Catering Kitchen. Year round business, local favorite, good reviews, active on social media with a good following. Small indoor seating area, large take-out operation, plenty of outdoor seating and parking, expansion potential. Fully (and nicely) equipped kitchen with excellent traffic flow pattern. Cater to all the tourists, weddings and conventions in this gorgeous and friendly tourist area. Lower cost of living, low property taxes, no state income tax! This local favorite has an excellent reputation, known for quality, convenience, quick service, good prices (not cheap or expensive) and amazing food! The restaurant and building itself are in very good and clean condition showing pride of ownership and management. We're a short drive to Dollywood and all the main attractions in Sevierville, Pigeon Forge and Gatlinburg, Tennessee. We're that hidden gem that all the tourists look for and the locals appreciate! It can be your little dream restaurant! If you ever wanted to have your own restaurant, now's the time. This is a growing area with new businesses moving to the area. You can learn this business in no time and current owner will train you. This is truly a TURN-KEY restaurant. We're open now - you can start tomorrow! :) This Cafe will be a dream come true for one lucky person or family! BUY IT FOR LESS THAN YOU WOULD HAVE TO PUT INTO IT IF YOU STARTED FROM SCRATCH. SAVE YOURSELF THE HEADACHE, TIME AND MONEY BY BUYING A TURN-KEY - ESTABLISHED - RESTAURANT NOW. Full training of the new owner is offered along with introduction to the marketing avenues and connections that can be used to create your successful business. An example of this great deal is in the details of one catering event. If a new owner books one good catering event per week, it can cover the whole month of building expenses, another one the next week will cover your payroll, and so on, while the restaurant creates your profit. Grow at your own pace.
very busy bagel shop .. rent 1975.00 A + location open in 1988.. very loyal customers make 84000 in profit my projection for next year $100,000 in profit and 325000.00 in sales( based on 16% increased already this year 2015) ( I'm looking to increase 10 to 12% in the next year ,,,,absentee owner ...the owner live most of the year in Thailand must sell owner willing to negotiate a good price For the new owner.... just call me and let's cut a deal 209-98188 20 .....Joe5
This small company offers three high-end, delicious and all natural balsamic based specialty foods (5 SKU including two sizes of the most popular product and a boxed Gift Set) with a small but loyal following. The products are distributed throughout New England (4 distributors) and directly to select stores in the mid-Atlantic region. All products are approved for the Whole Foods, North Atlantic Region. Premiere retail shops carrying the product line include the Woodstock Farmer’s Market, Woodstock, VT (since 2004), Savenor’s Market, Boston, MA (since 2007) and A Southern Season (since 2014). The labels are professionally designed and contain original artwork with a unique and memorable logo. The products present an eye-catching and sophisticated display. There is great growth potential in the Specialty and Gourmet Foods stores beyond New England, expansion within the Whole Foods and natural foods markets, and the Corporate Gift Market. There is also interest from a private airline food service vendor in a single serving size of the Balsamic Vinaigrette. This sweet, little company could be a great addition to an existing specialty food company with national brokerage, distribution and product support capabilities who could insert this product line into the producer’s existing markets.
This beautiful winery produces many great award winning wines that appeal to all palates. It is an integral part of the community and is involved in many worthwhile causes. The wines are distributed throughout the Piedmont Triad and Triangle and are also shipped, by request to most of the US states. Any and all inquiries should be made to Bob Meinecke. email@example.com 336-719-2345
Fabulous and scrumptious are just a couple of the comments you will hear from patrons of this established bakery and cafe. This bakery with a European flair is available for sale in Tucson, Arizona. The business enjoys a great reputation with a loyal customer base. Health issues keep the current owner from growing this business to meet the demand that is present. Add your energy and watch it grow or bring your talent and vision and put a twist on it. It’s up to you. Everything is included to make you successful. Let’s get baking! Call today to see how to make this yours. John Oberg, Broker (520) 235-06852
San Francisco, CA
KIka's Treats is a San Francisco-based award-winning business known for its unique line of chocolate confections, which combine high quality ingredients to create perfectly balanced flavors, spread over a portfolio of 15 SKUs. Kika's Treats has a robust and diversified distribution with over 125 top food retailers nationwide, mostly premier food stores such as Dean & DeLuca and Bi-Rite. It has steadily grown revenue year over year, with minimal investment in marketing, while maintaining consistent profit margins.
San Francisco, CA
One of the fastest growing bottled water brands in the USA and Canada. Exceptional brand, packaging and consumer appeal. Distributed nationally by the major distributors in the natural channel of trade. Nationwide distribution with over 3000 accounts including Wholefoods, Fresh Market, Albertsons and many more.
Established Company with a 40+ Year History and Brand Name. Over 40+ Products Marketed Across the U.S. through Distributors and Food Brokers. Potential in Ethnic and Foodie Segments plus Exporting Internationally the Safety of a USDA Certified Meat Product. Close to New York City, Airports, Rail, Port Newark, Trucking and All Major Highways
Jefferson County, CO
This restaurant is an independent, 34-seat, franchise-style, “fast-casual” restaurant located right in the middle of a high-growth area of Colorado’s Front Range, just west of Denver. Its specialty is a unique set of menu items, a growing category among quick-serve restaurants. This is a restaurant model that works, which can be left alone to grow as an individual entity, or used as a proto-type for future expansion. The business leases about 1,200 sq. ft. of shopping center space in a fast-growing commercial area bordering the west Denver metro area. The improvements include a complete package of modern equipment in a smartly designed layout. The business is located in an ideal lifestyle-rich community. It has a high per-capita income, award-winning schools and incredible amenities. The lifestyle and company growth options for a new owner are many and varied. The up-side opportunity here is huge. Current sales growth is healthy, but change is creating additional opportunities for a new owner to explore. A complete Offering Summary description of the opportunity and complete financials for this business is available to qualified, registered buyer prospects through the broker.
This Private Label wine brand which was recently accepted into 26 locations of a major Midwestern grocery chain, as well as 19 stores in a major Northern chain, also has a 45 store presence in one of North Carolina's largest grocers. They also have significant presence in one of the nation’s largest hotel and casino groups in Las Vegas, which will soon be expanding in to all of the group's national hotel/casino properties The brand has been featured in Wine Spectator, has had impressive local, regional and national television exposure and has a Brand Ambassador who is an iconic international Hollywood celebrity. This brand uses its market placement and public exposure to bring awareness and raise funding to the breast and prostate cancer awareness charity of which it was named.
USDA approved meat processing plant with nine approved products. Business distributes to well know supermarkets in South Florida and has lots of potential for expanding and increasing sales in Florida and other states. Sale includes all licenses, machinery, equipment, etc. Owner willing to train and finance small balance. Contact listing agent at 305.281.2245 refer to listing ID 46328
The company is a profitable and well-established wholesale bakery that has been serving customers throughout the region for over 38 years. The company produces cookies, cakes, energy bars and other products that are sold to various customers including distributors, grocery stores, restaurants and catering companies. The company operates from leased space in the Willamette Valley. All equipment, vehicle, inventory and recipes owned by the company are included in the sale.
Saint Charles County, MO
This home based acquisition opportunity is for a major market franchise of a wholesale distributor of healthy snacks. It sells its products through various institutions such as hospitals, colleges and corporate cafeteria’s in addition to food retailers and retail events.6
Restaurants (Full Service) (Gourmet Casual Dining): Price to Sell- All Reasonable offerers considered. Since 1982, The legendary Fresh Sourdough Express Bakery and Cafe has been serving the Homer community and travelers from around the world in this turnkey 3200 sq. ft. eatery in spectacular Homer, Alaska. It sits on a half-acre of prime commercial real-estate with plenty of parking. In season there are 14-20 employees with 55 indoor seats and additional outside seating. It can generate over $500,000 in sales in a six month season and has been profitable for 33 years. The business has also been run successfully as a year-round business in the past. This unique, green concept has a great pioneer story that has strengthened the branded image. The quaint cafe exudes an atmosphere that anyone feels comfortable in. The food served ranges from sourdough pancakes, biscuits & gravy, Alaskan raised burgers, mouthwatering sandwiches, homemade soups, healthy salads, famous Alaskan seafood with plenty of vegan and vegetarian options The menu is all geared to local and organic food. The scratch bakery produces fantastic proprietary pastries, deserts and sourdough breads, there is an extensive drink menu including a fresh juice and smoothie bar and it offers healthy carry-out and catering services. The fine tuned systems lend itself to multiple units in target market areas. There are descriptive policy/procedure manuals, an employee handbook, and a streamlined operational system. Owners willing to train. Option: Purchase as a turnkey restaurant with the real estate and put in your own concept. $695,000 Purchase the existing successful turnkey branded business for $250,000 with a triple net 5 year lease and option to purchase the real estate. Great terms Other options will be considered Owners are willing to finance the whole package with a 50% down payment and assist with the transition for 1 year after the sale. There has never been a better time to buy this successful, fun business and rewarding lifestyle. Great interest rates are available with the SBA 504 loan program opportunities. The progressive Homer community is growing. The owners wish to retire. All reasonable offers will be considered Equipment list and financials are available on request
Beautiful bakery includes scrumptiousbite-size pastries, wide variety of cupcakes, European pastries, custom pies, cakes and cheesecakes.
Rowan County, NC
Award-winning winery with multi-state distribution, international sales, on-site tasting room and web sales. Fully equipped for wine production, bottling, and warehousing. Great location, central to Charlotte, Winston-Salem, & Greensboro. Winery currently produces a full range of NC wines from dry European vinifera to native American varietals with purchase agreements in place with some of NC's best vineyard owners. Wines are extremely popular, great quality, and consistently win high honors in competition. Winery capable of producing 7500 cases annually with room to grow! The operation is turn-key and includes all equipment to process, produce, bottle, and sell your own wines; a true opportunity to realize your dreams.6
Orange Park, FL
Outstanding opportunity as an independent operator with a leader in the baking industry. Grow your business selling top brands like Thomas muffins and bagels, Arnold breads and buns, Sara Lee, Entenmann's pastries, and several other brands. I have one route for sale in the Orange Park Florida area.This route is in a growing community. You will be selling to and servicing major accounts such as Walmart, a Neighborhood Walmart and Winn Dixie. As an independent operator with Bimbo Bakeries you will be supplied with 100% support in growing your sales. Bimbo Bakeries has a consistent and aggressive marketing stragety. With four major brands, plus others, you can enjoy a lucrative business with fewer accounts than your competitors. With fewer accounts you can provide exceptional service to your customers. Exceptional service will grow your business quicker. Don't hesitate, this route will sell quickly.6
Established 16 years in food service. Both wholesale (servicing 500 restaurants on a rotating schedule) and retail. We offer over 185 spice items and specialize in custom-blending for many of our loyal customers. We have a website with an online store. Additionally, we offer a large range of gourmet items. Owners must meet potential buyer(s) and give tour of facility before sharing financial. Feel free to call with questions! 413-586-2633
In retail, location and convenience mean virtually everything. These specialty baked goods businesses are located in Central Alabama’s prime shopping districts. With two locations visible to thousands of daily commuters, surrounded by affluent neighborhoods, and offering unrivaled products, the owners have created a strong local brand. Industry publications forecast the specialty baked goods industry to grow at approximately 6% per year. Even as U.S. consumers are becoming more health conscious, indulgence foods, available in single serve, small portions, and gluten free options are still an appealing treat for a busy household. Challenged by the logistics of operating locations in multiple markets, while raising a family, these owners have decided to consolidate their efforts and focus on their existing locations closer to home. Therein lies an opportunity for a savvy investor/owner to purchase two profitable and growing locations.
This opportunity involves the sale of an established business providing beverage equipment and kitting/assembly services and quality beverage parts since 1998. This company is a top-rated leader in the wholesale/distribution of beverage equipment as well as parts and service. This 17-year old company is a distributor for major brand name all across the US. Existing territory is unrestricted and capable of providing 10% to 15% organic growth annually. Pending sales talks ongoing with Major Beverage Company to provide systems to major Fast Food Company which will lower cost to Fast Food company by $2MM annually. This sale will result in > $900k additional recurring revenue for company. Company has experienced +10% growth for the last 5 years. A competent experienced management staff is in place to provide assured continuation of current business model. Demand and order flow has been so strong that a sales staff person has never been necessary. However with a sales staff - top and bottom line could be steadily increased. Company provides a wide variety of complete beverage systems. Parts include but are not limited to: stainless steel products, brass and plastic fittings, tubing, hoses and pumps. Company’s value proposition is to sell and deliver quality parts at a good price, at or below the competition. Main clientele is fast food drive through. A combination of exceptional customer service and support, competitive pricing, and a strong marketing and promotional calendar have made this company the leading distributor of beverage equipment and accessories. 2014 annual revenues of close to $3.9 on an Accrual Basis, the Cash Basis was $3.34M with Seller's Discretionary Cash Flow of close to $470k. For 2013 $3.4MM Cash Basis with cash flow of $445k This is a very niche business with little competition. And a wide client base of about 100 customers. This is a LLC so transfer can be either a stock or asset sale. Will potentially be done as a combination of asset and stock sale to offer maximum tax benefit to both parties. For additional information please contact Jim McGeehan 404-292-9982 or firstname.lastname@example.org
Garfield County, CO
They did $370,883 in earnings in 2014 on almost $1MM in revenues. They have consistently had revenues just above or below $1MM because they are a family run business and have found a comfortable size. The Vineyard and the Winery are both over 25 years old. It still has the original vines in production. It is located in a prime area for growing grapes for wine making and is an increasingly popular tourist attraction. They are estimated to have between $1.2MM and $1.75MM in current value Assets depending on the time of year because inventory levels vary seasonally: In October of 2014, they had an estimated $1.75MM in current value inventory, equipment, etc. The Vineyard(Land) is included and is estimated to be worth $1MM. They have over 15 wines and dozens of wine based food products that have won many awards. The formulas and wine making techniques are part of the sale. The sales price is $3.3MM for both the land and the business including all inventory and assets. Other important Considerations: You could not start this operation from scratch for less than their sales price. Plus, all of the best land in the best area for growing grapes has already been developed and their area is expected to continue to increasingly grow in popularity. They also have additional space on their land that could have more vines planted or they could buy more grapes to easily grow the size of their operation. They currently sell directly to liquor stores by themselves and a new buyer can use a distributor or rent warehouse space in their main market and hire an outside sales person to increase volume and profits. Location: Rocky Mountain Region USA The broker can't give additional details without the NDA submitted by clicking on and filling out this link: http://www.listingsummary.com/winery/Non%20Disclosure%20Winery.pdf Email email@example.com to get hold of Jeff Chapman if you have any trouble. _______________________________________________________________ Brief Overview and Selling Points: This will be an asset sale that will include all of the Brands that they use and all assets associated with the facility and the production. The Assets include the inventory which is thousands of cases of bottled wines and approximately 15,000 gallons of liquid wine. The equipment includes 100 wooden barrels, 12 stainless steel barrels, an automated bottling machine worth, 18 large stainless steel fermentation tanks, a press machine that is a classic that can't easily be found anymore, a de-stemmer/crusher, new van, merchandise, office equipment, and a lot of other specialized equipment and tools that you will see in the video walkthrough of the business. In addition, the intellectual property is included in the sale and they have gotten a professional opinion that it is worth over $100,000. The intellectual property includes some very valuable details that can't be identified in this teaser without giving too much away. You can see the Assets in the video walkthrough of the business which is available after the NDA is filled out in the link above. The total Assets excluding their land/vineyard were estimated to be worth $1.74MM in October of 2014. The real estate is included in the sales price but it will be a separate transaction. It is estimated to be worth at least $1MM for over 6 Acres with a 7,000 square foot custom building. There is also an area above the vineyard on their property that could be used to build a house for the owner to live in or to expand the production. They are in a great location and have the original vineyard with the original vines still in production on their property. They will agree to sell the land based on one or more independent appraisals to the buyer of the business only and make an adjustment to the overall price if it needs to be. They produce over 15 different wines and dozens of wine based food items. The formulas and techniques that they created to produce their wines will be passed on to the new owner and can easily be replicated. The owners are husband and wife and one of them is the winemaker. The new owner can hire another winemaker inexpensively because several schools have programs now and there is a glut of winemakers with the skills necessary to reproduce the wines as they have in the past. They have a model that works which they can transition to a new owner. Growth: The buyer of this company can increase sales and profitability by increasing the number of vines on their property, buying more grapes/raw juice, doing more marketing, upgrading their distribution etc. They have kept it a comfortable sized operation on purpose. The owner states that this business could easily double. They found a comfortable size and decided not to expose themselves to the extra cost and pressure of using a distributor because of this. The new owner can change over from self-distribution to hiring salespeople that would work out of a warehouse in the areas that they sell most of their wine or hire a distribution company like most of the other wineries. This is a one of a kind opportunity that is very rare. You can operate the winery yourself which is its own distinct lifestyle or you can hire a winemaker and operations manager and own it remotely. They still operate all 4 tiers of the process themselves: grape growing, production, wholesale, and retail. Marketing: The owners have developed relationships over time and have never done much advertising. They have a website that incorporates sales but have never tried search engine optimization or any social media. The website looks and acts old and dated and they realize that it needs work. They do attend some of the wine festivals but only a fraction of the ones that they should attend. They do benefit from their States Dept. of Agriculture which has a $500K annual budget that is spend 1/3rd on promoting their States wines/wineries, 1/3rd of Research, and 1/3 at their discretion. The Dept. has a full time person dedicated to promoting the industry in their State who also listens to an advisory board made up of local Vineyard and Winery owners. It is a great deal for a Company like this since their area has benefited from being promoted. They also use "natural growing techniques" that include leaf removal, canopy management, re-introduction of grape pomace as fertilizer, minimal natural pest control, measured irrigation, and hand harvesting. They have produced organic and Kosher wines in the past. These could be produced again someday if the new owner wanted to. They also use extensive cold fermentation with native yeast, natural fining and filtration, and exclusively use stainless steel fermentation tanks when most of the industry uses plastic. This is more expensive but makes a big difference in the quality of their product. Most of the newer Wineries use plastic tanks which reduces quality but is much less expensive to buy. Stainless steel tanks which last forever and help to produce the highest quality wines. They also have 2 of the finest employees in the industry that have been with them for the entire time that they have been a winery. The new owner will step into recurring cash flow from solid relationships with individuals and businesses that they have been selling their wines to for years. There are no concentration issues for them. The company’s financials are only basic P & L's that they give to their accountant once a year. A potential buyer will be allowed to discuss their financials with their accountant. They are farmers originally and do not have detailed financials but do have tax returns and all licenses etc. They do keep very detailed records which are mostly in paper form. They have to have meticulous records of everything because they are a regulated business by the ATF. Their numbers are considered at an audited level because of the Federal requirements on monthly bookkeeping. This doesn't mean they create a monthly P & L, just that they know exactly how much of each wine they have and in what form at the end of each month along with a record of where it was sold and to whom. A new owner will only need to apply for a Federal and State Liquor licenses. A limited winery license can be gotten by the new owner(State license). The limited winery license allows them to produce up to 100,000 gallons a year(they currently are around 25,000 gallons). The limited winery license allows up to 5 satellite sales outlets which is unique to this type of license. These satellite outlets can sell wine accessories, food or be a restaurant, and they can sell other local wines in addition to those of their own manufacture. The sellers are fully committed to sell the ‘Assets’ of the business and will help as needed for at least one full year post closing for reasonable salaries. They believe they are the best Winery in their region and have the awards and history to back that up. They are proud of what they have built and want to see it grow and succeed in the future. _______________________________________________________________ Financial Information: Asking: 75% down on $2.3MM for the business plus the appraised value of the real estate. The buyer will take over the balance sheet free and clear of all debts and the seller will keep the Cash and Receivables. Please fill out the attached NDA to be able to talk to Jeff Chapman at 303-905-7607 about your interest in this offering. If you are NOT interested in this business for sale, but you refer someone to us who buys it, we will immediately pay you a referral fee of $2,000. Please send us anyone who you think would be interested in this offering. Sincerely, Jeff Chapman Eisnaugle Company Broker Group, LLC. 303-905-7607 Direct 303-284-7025 Main 720-524-6482 Fax firstname.lastname@example.org This is prepared by Company Broker Group with information provided by the Seller. It was not created by the seller and neither the Broker or the Seller are responsible for its accuracy. Buyers are responsible for their own due diligence. Neither the Broker or the Seller will indemnify or guarantee any forward looking statements or projections.
San Jose, CA
Independent Distributor/ Sales Associate - $268,500 (san jose south) PEPPERIDGE FARM DISTRIBUTORSHIP FOR SALE! If you have been looking for a business opportunity that has a high success rate, a Pepperidge Farm Distributorship may be the business for you. As a Pepperidge Farm route owner, you have the ability to use your management and operations experience to run a professional business selling and delivering Pepperidge Farm Biscuit (cookies and crackers) products to retail stores in your exclusive territory. A Pepperidge Farm route is not a franchise! As an independent distributor, you build your own future! You do not need experience in retail, delivery, or the food industry. You do need a combination of will and skill - an entrepreneurial spirit and a hard working attitude. We find that people who have held jobs as a General Manager, District Manager, Route Sales Manager, Operations Manager, Vice President, or President excel as independent distributors of Pepperidge Farm products. * Own and operate an independent distributor route. * Excellent brand equity/ image and premium quality products. * Commission earned based on percentage of wholesale prices. * Defined geographic territory with 13 exisiting chain stores including Target and WalMart and Safeway! Lots of growth potential. Please contact: Patrick Corcoran (Distributor/Owner/Operator) 408 209 5982 James Talmadge (Pepperidge Farm DM) 510 320 0914
Strategically located at the heart of Cayuga Wine Trail in the Finger Lakes Region of New York, this 30 year-old, turn-key estate winery, vineyard and café are being advertised for sale. The business includes approximately 60 acres, of which 30 are mature vineyards, seven structures used in the business, wine making equipment and storage, vineyard and shop equipment, restaurant and kitchen equipment and two homesteads with panoramic views of Cayuga Lake. The winery has been a full-time member since the inception of the Cayuga Wine Trail and receives 50,000 visitors each year. The winery regularly receives 85% - 90% of the ticket holders at Cayuga Wine Trail events. The mature, producing vineyards grow Riesling, Gewurztraminer, Chardonnay, Cayuga White, Chancellor, Cabernet Franc and Cabernet Sauvignon grapes. The Chardonnay and Cayuga White vineyards are over 40 years old. Located at the winery is a café featuring a mobile wood fired oven that cooks primarily crust pizza. The café is embarking on its fifth season. The café is currently seasonal, operating from May through October. It's currently rated as one of the top eateries in the Finger Lakes and has 40 reviews on Tripadvisor with a total recommendation rate of 95%. It's been awarded a Tripadvisor Certificate of Excellence in 2013 and 2014. There is an indoor preparation area, which leads to a covered patio, with a view that overlooks Cayuga Lake and rolling vineyards. This opportunity offers everything needed to own, operate and grow a successful winery. The location, the vineyards, the wine, the wine making and vineyard equipment, the recipes, the café, the restaurant and kitchen equipment, the reputation, two homes for you and your family to live near your business, and the owner is willing to stay and help with training and transition. See this website for more information: http://cayugavineyard.estate/6
Established in 1994, this Boutique Quality Colorado Winery is located on California Mesa at 5400 ft. altitude and is surrounded on 360 degrees by lovely views of breath taking mountains. Currently, producing 3500 cases and can expand to 10,000 cases without more capital expenditure. Positive Cash Flow. Allowed to have up to 6 Tasting Rooms. Turnkey Operation: Winery licensed to produce up to 100,000 gallons (41,660 +/-cases). Denver Storage and Delivery of 16 products in CO. * 3 Tasting Rooms - Glenwood Springs, Montrose and Olathe. * 65 Wholesale Accounts - appx. 75% of Income * Inventory - appx. 1900 cases. * Work in Process - 2480 gallons ready to bottle. * Optional Vineyards (10 ac.) and Acreage (15 Acres) - Buy Separate. * Wine making and vineyard equipment, lab and supplies. * 100 Oak Barrel capacity - in stock 30 - 70 gal. & 15 - 60 Gal. * SS Steel and Poly Tanks - 10,000 gallons capacity. * All LOGOs, Website, Copyrights, Approved Labels, Commercial Artwork, E-mail List, and much more. Buildings on 2.5 acres: Tri-County Water, Natural Gas & 3Phase Electric * Production Building: 1260 +/- Sq. ft. - 30' X 42" X 12" Steel Building with 10' X 10' Overhead Door, - 2 Steel entry Doors, 8" Concrete Slab Floor with In-Floor Heating, - French Drain, Hot Water Heater and Boiler, - 5 Ton A/C, 3 Ton Chiller with Piping, - 30' X 16' Concrete Crush Deck with small Trailer Dock. * Tasting/Barrel/Storage Building: 3360 +/- Sq. Ft. - 42' X 60' X 16' Steel Building with Build-Outs. 18 Wheeler Dock, - 12' X 12' and 8' X 9' Overhead Doors, 5 Ton F/A Heating and A/C, - 8" Slab with heat, French Drain, Finished Steel with Heavy Insulation, - Tasting Room - 600 sq. ft. with 18' Cherry counter, Cabinets & Cupboards, ceramic Tile Floor. - Upper Storage - 840 sq. ft. - Tast'g Room, Shipping & other Supplies - Warehouse - 42' X40' 16' (26,880 +/- sq. ft.), Barrels & Case Storage 12.5 Vineyard: Automated Drip System - 20 to 30 Acre Capacity - Irrigation - Uncompagre Water Users (Federal) - appx. 1 share per tillable acre, Headgate on property - Vines - 6 Vinifera: Pinot Noir, Merlot, Lemberger, Cabernet Franc, Chardonnay, and Gewurztraminer - 2 Newly Planted Hybreds - Elk Fenced with gates
The distribution center is located in California and distributes its goods in 22 states. The business is strong and steady with a 7 + year history of record sales. Please note: This is a private sale. Only pre-qualified buyers are eligible to receive information on this listing. Other Purchase Options: 1) The real estate can be included in the sale for an additional $2,000,000 2) The owner is open to partnering with a $3,000,000 buy-in Contact Julie Fletcher for details : 949-245-62202
Chocolates, Cakes, cookies, coffee, and gelato... And so much more. Just need to do a little bit of marketing to get the name out there even more. We are well established in Kingwood. Customers are starting to repeating sales, we are just out of money. A small advertising budget would get this business to the next level. My loss is your gain. We have invested approximately $100,000 in the business in the past 2 years. Buy this business now and our brand. We will regroup and start again after a few years. In a different business, we will not compete with So Chocolate.
Second Generation Potato Chip Manufacturer with Two Regionally Strong Brand Names Operating in Northwest Indiana & Chicago Suburbs. Distributing Branded & Manufactured Products, Private Label Branded Products, along with Name Brand Snacks to varied customers through the region. Strong Regional Brand with Multi-Generational End-Customer Base known now for Nearly Ninety (90) Years. Also, Selling & Shipping Nationally to Relocated End-Customers. Secure Shelf Space from a Loyal Customer Base of Local, Regional & National Retailers. The potential for this company is enormous and can be achieved with a well develop marketing plan. Current owner has not advertised, promoted, marketed or had an attitude to sell or market business & products, nor develop new relationships and thus this potential is not being obtained. A good fit for a new owner is someone who desires to grow a company by the basic adages of business, relationships and marketing.
Please dial Extension 600 if you decide to call us at (800) 985-4939 so you are routed properly! Thanks!! "It starts and ends with Service." After spending over a week with the senior management team these are the Company mantras that can only be generated by a CEO that has grown a Company over three generations from a single delivery vehicle to a HACCP Certified facility containing over $6MM in assets doing $25,000,000+ in top line revenue spread across their wholly-owned fleet of vehicles. The CEO is 100% shareholder of all critical assets of the Company, including the real estate, all outstanding shares of the parent entity, and subsidiaries of the Company that generate adjusted EBITDA in excess of $2.5MM. A team of seasoned executives that have been with the Company for almost two decades are excited to continue as-is to assist an assigned CEO brought in by the Buyers, or they are equally eager to advance to higher roles should the purchaser decide an active member of their investment team is not required on premise. The Company has proven itself to be a recession proof business that has thrived during multiple downturns and has emerged stronger on the other side of the last one. In fact, in the 2nd week of 2014 the Company was comfortable to decide "enough is enough" and said goodbye to their largest customer of 27 years because of margin concerns ($5MM in annual sales / 20% of revenues). In the ensuing 50 weeks they not only replaced that $5MM (and more), but also added a more diversified client base of higher gross profit and net profit margin accounts. What the Company presents today is a near bullet proof operation that has a large number of contracted and long term customer accounts and vendor relationships that provide a very low risk profile for any prospective purchaser. Every single key performance indicator an acquirer would potentially assess has been monitored both on an historical (daily/weekly/monthly/quarterly/yearly) and represents an ongoing daily laser focus of the management team. Gross margin, satellite aided fleet monitoring, inventory turn, waste minimization, 96-camera security with remote access, along with every conceivable critical sales, purchasing and financial reports are forwarded to the CEO's inbox daily. The Company has deployed significant capital reinvestment into best of breed technology tools to assist management in their quest to maintain industry leading operational efficiencies while maximizing customer satisfaction. Management's continual rigorous examination on a holistic operational level makes it near impossible to poach active clients while continually eroding market share from their competitors year after year due to the superior and profitable services provided to their client base. The Company is poised to expand to a $35 to $40MM operation on site with minimal additional capital investment other than personnel can be added and additional products can be upsold to the existing client base. However, what truly excites the current Seller and the executive team are the future that lies ahead by teaming up with a well-capitalized partner. Nine figure top line sales should be in play with additional strategic expansion initiatives beyond the immediate target area serviced by the Company and by also capturing additional production and distribution efficiencies by growing into a new facility. NDA is required for 46 page Confidential Information Memorandum crafted by Ace Business Brokers.
Winston Salem, NC
We own and operate a Bakery in Winston Salem, North Carolina and have been in business for over 25 years. We produce pastry products for many Convenience store Distributors and are Approved Vendors. *It takes many years to become an Approved Vendor. That means that we are in the Order Books of all the store managers with our Special category code. We are ready to retire and that is the reason for the sale. Up until a year ago, we started to wind down the business and cut back on orders to prepare for retirement. One of our Distributors came to us and presented us with an incredible opportunity. Here it is: They supply 2400 stores in 4 states and wanted us to replace ALL of their Pastry Vendors and Private Label all products for them. Through our discussions we have now begun to fulfill that request. To help you understand what that means, consider this: A convenience store may have 15 – 20 Pastry items on the shelves at all times. *As an Example: If a store sells One Dozen Muffins per week, that would equate to $3 dollars NET Profit per week, multiply by 52 weeks = $156 dollars per year, per store, NET Profit after ALL expenses. Multiply that number by 2400 stores and that means a NET profit of $374,400 per year on just ONE item. You do the math on 15 – 20 items. This will take a Great management person to handle this great opportunity. In addition, we are also Approved Vendors for 5 other Distributors in the Carolina's. We are selling the Land, Building, Equipment and Business for $1.8 Million. If you can get your mind around this Opportunity and want more details, you need to contact us.
Charleston County, SC
This well established business has been serving the community with fresh cut meats and groceries for decades. The site is only open 4 days a week and still generates almost $1million in sales per year6
Do you want to own your own business, be your own boss, and put your entrepreneurial spirit to work? This might be the right opportunity for you. As the new owner of the Naperville, IL Great Harvest Bread Co., you can: - Own an established retail bakery business (opened in 1992) with strong sales and proven cash flow. - Work with a highly experienced and motivated staff. - Immediately serve a large, loyal customer base. - Have opportunities to grow the business significantly in several promising areas. - Gain exceptionally strong training and support from Great Harvest Franchising, Inc. - Have the freedom to be creative. The Naperville Great Harvest has consistently been one of the most successful bakeries in the Great Harvest franchise system. The new owner will have a strong platform to take this business to the next level. We specialize in hearty whole grain breads, and make a wide variety of savory breads, sweet breads, scones, muffins, cookies, and much more. Great Harvest also offers: - Full service hot and iced coffee and espresso drinks. - Complementary products from selected vendors including all natural soup mixes, local honey, all natural fruit spreads and butters, imported bread dipping oils and more. - Gift baskets, gift bags, and gift cards. Great Harvest is located in an up-scale shopping plaza in the heart of Naperville, the fourth largest city in Illinois, and one of the most prosperous. Our location provides a high volume of vehicle traffic throughout the day and ample parking from three sides, including curbside parking on two sides of our store. We maintain a strong website and social media presence on Facebook, Yelp, Foursquare, and Urban Spoon and have an active email subscriber list of more than 2,500 customers. All web and social media resources will pass to the new owner.4
Hudson Oaks, TX
THE BEST, THE BIGGEST AND THE MOST RESPECTED COOK-TEAM IN THE USA. LISTINGS SAY THAT THE VALUED OF THIS BUSINESS IS $670,OOO.OO. WILL SALE FOR $450,000.00. THIS INCLUDES ROUTE & EQUIPMENT. EACH SEASON THE GROSS SALE IS AROUND $200,000.00. TO 400,000.00. THERE REMAIN 4 YEARS ON THE DISASTER RELIEF CONTRACT THAT THE BUSINESS ALSO HAS IN ADJACENT TO THE COOK-OFF SEASON. IT PAYS $2200.00 TRAVEL FEE THERE & BACK AND $8000.00 A DAY FOR YOUR TEAM .TEAM SIZE IS 8 MEN CREW. THE AVE CREW PAY IS $225.OO PER PERSON PER WORK DAY. SEND ALL REPLY TO RIBTECH@ EARTHLINK.NET OR CALL 817-320-2702. GREAT COMPANY, LOTS OF FUN
The Company is a wholesale supplier of bulk tomato products, used as an ingredient, to food manufacturers. It primarily generates revenue through export trading (buy/sell) transactions of tomato products (85% of 2014 revenue), with the remainder of revenue (15%) generated through commissioned brokerage sales. Customers are food manufacturers in Central America (60% of 2014 revenue), South America (20%), USA (10%), Mexico (5%), and Saudi Arabia and Middle East (5%). Primary marketing efforts are performed by its brokers with direction from the Company. Additionally, the Company, along with its brokers, will identify grocery store labels in countries within its territories to discover tomato products used by manufacturers. The Company searches import records of each country within its geographic market to identify companies that import tomato products.
Lee County, FL
POSSIBLE VISA. Fun to operate. A delightful franchised Chocolate retailer/manufacturer located in a premier SW Florida mall. Beautifully appointed & spotless, this store has recently upgraded/replaced many of the major components. Pleasant seating inside and outside creates a great ambiance for patrons. Good lease terms. YTD + 10% Sales. $12,500 franchise transfer fee includes corporate training. SBA Lender Pre-Qualified. Owner benefit assumes a working owner/manager.
Rocky Mount, NC
Do you love to bake? You can own THE Premium Bakery & Donuts maker and retail in its city. Located in the best location with terrific visibility and traffic exposure, this business has led its market and has satisfied customers for over 60 years! The asking price includes $500,000 real estate with a twelve-year old building designed specifically for this use. Just the real estate will be a great investment due to its outstanding location. If you are looking to get into the bakery business, look no further: this business offers tremendous opportunities. You will start with an excellent brand name, a very loyal customer base, the perfect location for retail traffic, an impeccable building with good parking and easily accessible from a main road, all the right equipment in good shape, and the experienced staff and recipes that you will need to grow the business to the next level. You can implement the best management, marketing and costing methods while you enjoy designing, baking, decorating and sharing with your customers the best specialty cakes, donuts, pastries, cookies, cupcakes, and breads. The business is located in a great eastern North Carolina town in CSA with over 200,000 residents and only a short drive from the state capital with its regional population over 2 million. So you will have a great local market and you can extend the brand further into new urban areas. The future is up to you, and you will be backed up by a 60-year tradition and success record. When you step in to run this business, its wonderful owner will train you and will gladly share with you the secrets to your successful bakery future. Contact us today to find out more!
Blanco County, TX
This company started as a Meat Locker Plant in 1959. Wild game and meats were processed for the local hunters and ranchers. If jerky was requested at that time, it was processed under the current company name . Later, the meat locker company was sold. In 2000, the current owners purchased the company from their parents. The owners take great pride in their company and its products. This company is well established, well known and respected in the community and surrounding areas as well as on line. If you would like more information about this company or would like to schedule a site visit, please contact the agent by phone or email.
Gourmet snack food preparation and distribution to well established repeat customer base. Strip center location includes production facility and retail outlet. Limited competition for the wide variety of special flavored and theme products offered at reasonable prices. Proprietary recipes included. PRICED AT LESS THAN ASSET VALUE FOR QUICK SALE!6
Established and well branded. All Natural vertically integrated Virginia specialty food business with tremendous growth potential. The current owners are entrepreneurs and professionals, not from the food industry, who treat the venture as a part-time hobby. They are now ready to hand this turn-key business off to the serious full timer who is interested in taking this glamorous business to the next levels, seizing the full potential of the business and making lots of money. Ideally located in a Corporate Center, Office, Retail, Residential and Tourist destination.
This business has always been family-owned and operated. The founder and Chief executive Officer was a Wall Street banker who got tired of being, well, a Wall Street banker. He realized that he'd rather make dessert that made people smile! Each of their (200+ and counting) flavors are made by a person, not by a factory, and they always follow the truest Italian traditions. Their frozen desserts are made using the freshest possible ingredients. Artisan means that their product is hand-made, using all-natural ingredients sourced locally from people they know and trust. The result of all this love and dedication is a silky, cool, uplifting fusion of flavor. Their office, and kitchen is located in greater Boston and could be relocated. They currently service grocery stores, convenience stores, retailers, restaurants hotels, and conference centers.. They work closely with their current distributors and their products are distributed throughout New England and parts of New York, and New Jersey. Investment Considerations: * Tested Business Model * Branded products * Broad Customer Base * Poised for Growth A Confidential Business Review is available for qualified buyers. Call or email for a Confidentiality Agreement.
This upbeat business produces fantastic ice cream. How good? You can be the judge. The business is a well established regional brand, and is now available in well known Natural Food stores. The business has grown to where it produces a nice level of income to the current owners, and is well positioned for marketing savvy new owners. Revenue approaching $1.25 million this year should generate an operating profit to the owners of $200,000. The company’s product, through a new distributor, is now in 15 Whole Food Stores in the Boston area, and it is anticipated that the number of these stores carrying the product should increase in the Northeast. The company has expanded its own routes, and a number of new accounts are anticipated. Management feels the company can be significantly larger.
Suffolk County, NY
Profitable Bakery in the heart of an upscale South Shore Village. Owner has realized tremendous growth over the last 2 years and is on track for his highest net year ever. With the busy holiday season fast approaching, this is a great opportunity for a new owner to hit the ground running at a profitable time of year. This is a well run and well maintained operation with a brand new Empire 5 Deck Oven, new Stationary Bowl Spiral Mixer and Roll Making Machine. There is ample work space and a large walk in refrigerator. Bright and airy retail area with 2 glass 3 level, lighted display cases and a large 4 door display refrigerator. This is the only "Nut Free" Bakery on Long Island, and families with allergic children are a large part of the customer base, with some traveling many miles. This segment of the business can be greatly grown with advertising, and by offering shipping and delivery. Currently baking breads, rolls, cakes, cookies and pies. The addition of pastry items would generate additional revenue.
Well Established Bakery in NW Phoenix. Creative Cakes Charming and Perfect Cookies! Custom Wedding cakes known throughout Arizona! Plus many other Specialty Cakes. Also Pies and other Pastry items. Seller may carry a portion of Purchase Price, with a qualified Buyer. Should have some Retail Experience and know Management. VOTED AS TOP 10 BAKERY'S !
This bakery shop & Cafe specializes in designing award-winning wedding cakes and fabulous party cakes! Their custom cakes, cookies, and mini desserts will make your event stand out because of their creative designs and amazing taste. The designers at the bakery have a special affinity for wedding cakes, super creative party cakes, delicious sweets for all occasions. The café also serves delicious yummy breakfast pastries and recently expanded with lunch options as well. This is not a franchise. No royalty fees. Very little advertising expense. Expanding brand with word of mouth and repeat business. A great Google reviews! It was open in 2007 and moved to current location in the June of 2012. Most all employees are part time and the owner works part time as well due to family situation. Currently the shop closes at 4pm and practically loses the opportunity to capitalize on the evening rush hour customers. If the new owner dedicates more resources and commits more time in the shop, the cash flow can be increased further significantly. Being part of the growing community in the northern suburb of Dallas, there is opportunity for expansion as well.
Distribution route of food products of well known and established company. Extensive list of products. Start earning money from the first day of ownership. A great business for passive investor or owner operator . Business currently delivers to over 90 clients and growing each month and within a territory covering Downtown Miami, Coconut Grove , Coral Gables and Key Biscayne area. Clients include many well known and popular restaurants, Hotels and supermarkets . No premises or rent expense required. Motivated Seller. Some financing of purchase price is possible at full price.
Paso Robles, CA
This is not only a rare opportunity to buy winery of this quality but an even more rare opportunity to make the change of a lifetime. Set in a picturesque, tranquil country setting, the facilities have been renovated and enhanced by artwork and extensive landscaping. Located near two major California highways and on a major wine trail, this winery has been known as a leader and innovator among this new breed for its distinctive branding and image a must visit kind of tasting room. The winery has focused on developing world class ultra premium and luxury wines and it attracts tasting room traffic with effective local branding. The 2-3,000 case production, 15,000 case capacity winery utilizes select green technologies and has been constantly maintained and updated. With a good team of key employees this is perfectly suited for an individual buyer, a vineyard owner or custom crush winery looking to take the next step. There is room to build a home, expand the winery or plant.
Wholesale bakery for sale that has an excellent reputation for quality. The owner has chosen to limit the hours invested over the past few years while maintaining a select customer base. The prospective buyer will acquire the brand that has been so successful. The brand has been in use for over 25 years and is trademarked with the State of Washington.
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