Buying your Business We believe the more knowledgeable and prepared you are the better. Buying a business will be a financially rewarding and personally satisfying experience or a nightmare depending upon how the transaction is handled. Selling your Business The sale of your business is not something you should take lightly. 30 years experience successfully selling clients businesses for top dollar, with painless transactions and no surprises, creating win-win relationships between informed buyers and sellers. Don’t get burned Both sellers and buyers with no frame-of-reference or prior experience are frequently misled, being told what they want to hear rather than the truth. Many business brokers make outrageous statements and use questionable tactics, be careful – be smart. I do not promote the common misconceptions about the process of selling or purchasing a small business. I believe the more you know about the process the better and more lucrative the outcome will be! To find the high quality brokers with solid reputations, it is essential that you check current references, interview past clients and customers, and ask the tough questions. Mark Doran, President Choice Business Opportunities, Ltd.
Super opportunity, great location in the beautiful town of Westcliffe, Co. Parking and low overhead. Owners will stay part time, computerized client list. Priced to sell plus financing. Been in business for 15 years.
This is a well established business that has a loyal clientele. It is owned by a husband and wife. They have two separate businesses that can run concurrently or separately. There is a street - front Retail Meat Counter that specialized in USDA Choice and higher beef, all natural chicken, pork, deli meats and cheeses, homemade sausages, and smoked meats. They have not run this for over a year because of the wife developing health problems. It was too much for them to run. The back of the building is where they run the business now and it has a separate entrance for Meat Processing, in which they custom cut Wild Game and Domestics. They are not federally inspected, just inspected by the state Department of Agriculture and the health department. The center section of the building is currently a storage room, and has a 600 square feet upstairs level which is an employee break room that is almost never used. It could be made into an apartment. The upstairs is fully plumbed. They have chosen to close the business during certain times of the year. There is lots of room for growth. It is located in beautiful Westcliffe Colorado, that is at the base of the Sangre De Cristo range. One of the main components to the success of the shop is that Westcliffe is situated in a prime hunting and ranching area. It has no competition nearby.
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