The Ol' Miner Steakhouse Lucrative Gunnison, Colorado Restaurant Address: 139 N Main Street, Gunnison, Colorado 81230 Price: $1,790,000 Exclusively offered for sale by United Country - Gunnison County Realty & Auction The Ol’ Miner Steakhouse is a very popular breakfast, lunch and dinner restaurant in Gunnison, Colorado. Located in the heart of the scenic Gunnison Country on their highly visible Main Street, this long-established local and favorite eatery and saloon are frequented by locals and tourists. The Gunnison Valley is one of the most desirable destinations for visitors in both winter and summer months and the Ol' Miner has become a favorite stop for hungry and thirsty travelers. Their menu obviously features excellent cuts of natural beef, but varied for everyone’s taste. The interior decor is rustic and welcoming with a scarred wood bar and furnishings, deer, elk and buffalo mounts as well as exotic animal trophies and hides decorating the walls. This successful, money making restaurant has been a top dining establishment in Gunnison County for many years, shows steady business growth of 10-12% and business is up over 25% this 2015 summer season! • Business assets include all restaurant equipment and an excellent 8x12 trailer with catering equipment • Seller will consider sale of building and business or business only and lease of the building. • Seller is motivated and willing to entertain all options for a purchase agreement. Gunnisonco-RealEstate.com United Country - Gunnison County Realty & Auction Mindy Costanzo 970-209-23002
Crested Butte, CO
This is an opportunity to own an established, top-ranked small plates restaurant in the ‘#1 Ski Town in North America’. Located at the base of the mountain village, this small plates concept is located near the resort’s main ticket office and retail shops. It’s a quick walk to the ski slopes in the winter, and the shuttle bus stop is just steps away from the front door of the restaurant, dropping visitors, skiers, locals and 2nd homeowners off every 15 minutes. With 50 seats inside and a 30+ seat patio, it is just the right size for a chef-operator who wants to become an instant player in the local culinary scene. Recognized in national media for both its menu and wine list, it captures every guest visit and transaction in the customer reservation database and point-of-sale systems, which drive a large marketing database and social media ‘fan base.’ The restaurant has has created a loyal following since opening in 2008, and it has grown its total revenue and check average to record levels in 2014.
Crested Butte, CO
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