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San Pedro, CA
Unique Restaurant Grill Fully Equipped,turnkey With Owner Financing And Training Available RRC#: 2233 Asking Price: $79,000 Location: Downtown, San Pedro, California Yearly Revenue: Contact For Info Yearly Cash Flow: Contact For Info Monthly Rent: $1,200 LISTING DESCRIPTION: Established 27 years,owner just closed for health reasons,creating an opportunity for a new Operator. A Cajun Creole Grill ,carry on the same or bring a new concept. A 20 ft type 1 hood over a 8 ft broiler grill 6 ft sandwich prep table,8 ft stove with 6 burners and a flat grill with ovens underneath,Artistic atmosphere with cozy booths,open kitchen,Artwork accumulated over years displayed everywhere,some will remain. Menu is Cajun Creole,Seafood,Mexican, owner will train or bring your own concept.Owner financing available. GENERAL INFORMATION: Organization: Sole Proprietorship | Year Established: 1988 | Current Owner: 1988 | Seating: 38 | Square Footage: 1000 | Parking: street parking & Lots | Reason For Sale: Retirement | FINANCIAL INFORMATION: LEASE INFORMATION: Monthly Rent: $1,200 | Lease Option: negotiable | FINANCING INFORMATION: Down Payment Required: negotiable | Rate/Term of Note: negotiable |
San Pedro, CA
Local Mexican Restaurant in San Pedro. Restaurant has delivery, catering, take-out. 2,000 sq. ft. Has separate take-out action. Delivery portion is 50%. Rent is reasonable $3,100/mo. Net profit is $10,000/mo. Go to www.jackoh.com to fill out my NDA and see my other listings.
Los Angeles County, CA
Growing up back east near NYC and now living here in Southern California, I often reminisce about all of those wonderful, ethnic deli’s the Big Apple has to offer, and wonder why there aren't more here on the left coast. Well this deli is certainly one of those and it’s a sight to behold! The well-stocked deli counter offers a variety of meats and cheeses, many of which are imported, and the breads are baked fresh daily. Pasta dishes and salads, also made daily, are available to complement any of the deli sandwiches, along with their popular cannoli’s and cookies. This very busy deli will prepare anywhere from 140-180 sandwiches per day, whether it be for walk-in, pickup or delivery customers which can include orders from the Longshoremen’s offices where sandwiches, pasta dishes, salads and cookies are the routine, or pickup orders from any of the many local fishing vessels loading up before they head out to sea. Equipment includes a full hood system, 3-slicers, 6-burner grill, 2-steam tables, 2-door freezer, 2-door reach-in cooler, a new 4-door reach-in/walk-in cooler, convection oven, and much more. There’s plenty of parking in the lot behind the deli as well as public parking out front. The grocery store side of the deli carries a very nice variety of pastas, sauces, spices, oils and prepared meals to meet the customers shopping and cooking needs too! This is one special turn-key deli that turns a nice profit too just ready for a new owner to continue the success that has already been established, could that be you? Size: 1,620 sq. ft. Rent $3,500 includes CAMs 2014 Gross Sales: $732,000 2014 Est. Net Profit: $115,000 Asking Price: $269,000 + Inventory (est. at $12,000)
San Pedro, CA
A perfect location for any type of take-out restaurant. A free standing building with great visibility and signage on a major street with heavy traffic flow. Plenty of parking shared with the donut shop next door makes it easy for the mostly take-out customers but also has several booths for those who want to eat in. Keep it as pizza or it can easily be converted to another favorite take-out food. This location cannot miss in this heavily populated residential area. Seller is motivated and will listen to any offers. For more information contact Jeff Leyton at (310)686-2338 with Listing ID LA3684.
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