Salvatore Catania

Broker License #3245333

(305) 781-4865

Our Restaurant Division is Operated by Alan W. Howard, Restaurant Specialist since 1993.

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We are passionate, dedicated & committed to our Clients. We provide only the highest standards of Service, representing Landlords, Restaurant Owners, Restaurant Buyers & Sellers, including Local, Regional, National & International Concepts/Brands. From Independently Owned/Operated Quick Serve/Fast Casual Concepts to Theme Restaurants, Bakery/Cafes, high performing full Service Eateries and Multi-Unit Operators, our success is historical and ongoing. Our Networking in the Industry reaches far and wide. Our Dedication to reaching our Client's goals remains persistent and always our priority. We can help you !!!

Alan W. Howard, Restaurant Real Estate Specialist has been providing un paralleled Service to the Hospitality Industry in Miami, Broward & Palm Beach Counties for over 23 years. He previously Operated Fast Casual, Quick Serve, Fine Dining & Indoor/Outdoor Cafe's for 8 years in Miami. Alan knows Restaurant Real Estate !!!

Salvatore Catania, Restaurant Real Estate Agent has been Managing high powered, very successful Restaurants in South Florida for over 20 years. He owns his own Restaurant Consulting Company, based in Miami and recently joined forces with Alan in the Restaurant Real Estate Industry.

Individually, they are Top Guns in their Field, Together, in our Restaurant Division, they are unstoppable !!!

Alan W. Howard: 305.298.7147. ahoward@gmirealestate.com
Salvatore Catania: 305.781.4865: catania3540@gmail.com

Areas Served

  • Miami-Dade County, FL

Established Businesses For Sale

Asset Sales

Serving:
Miami-Dade County, FL

Alan has been Specializing in Restaurant Real Estate since 1993. Recently his focus has been in the Tri County
areas of South Florida, although his success reaches far and wide. Having Operated Restaurants for 8 years prior to his transformation into Restaurant Real Estate, Alan has first hand experience and knowledge of the many challenges that Restaurant Companies, Regional & local Owners/Operators face on a daily basis, therefore affording his Client s the understanding of their...

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