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I am a chef in Washington, DC looking for an Investment Partner to help me open up a Chefs Table.

I have a Chefs Table concept called Center Plate Supper Club which focuses on global comfort food in a fine dining format. I've been doing it as a popup dining experience and I want to make it a brick and mortar restaurant in Washington, DC.

If you're interested I can be reached at You can check out my work on Instagram @chefdadisiolutosin or

I'm looking for either a chef and/or investment partner who knows the restaurant industry and is interested in starting a new restaurant/hospitality company with this restaurant as the first of many to open in DC's exciting food scene.

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Contact me:

Oct 29, 2015

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