| Asking Price |
$149,900 | Inventory |
$3000** |
|---|---|---|---|
| Gross Income |
$325,000 | Real Estate |
|
| Cash Flow |
$50,000 | Year Established | 1998 |
| FF&E |
$160,000* | Employees | 2 |
* included in the asking price
** not included in the asking price
Step right into this New England classic restaurant that has a regular customer base and make it your own. The specialized menu and drinks can always use new, fresh ideas. Located in town this location has become a regular spot for many locals. The location has almost 20,000 vehicles per day so there is high visibility for simple, but effective in window advertising of specials.
Facilities: This 2,400 sf restaurant has both walk-up and drive-up customers, approved for 75 seats the location has become a location for many "regulars"
Competition: As a non-franchise this location has the charm and character people seek. There is competition of various types in the town.
Growth/Expansion: A new owner is needed to take this location to the next level, current owners are absentee so the business is not advancing
Support/Training: Sellers will train for vendors and customer introductions, one employee is acting as the manager and can train a new onwer
Reason Selling: Owner has taken a full time position outside of the business

Tracy Emerick
603-498-6002
The Masiello Group
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