Retail - Other Eating & Drinking Places | Retail - Restaurants

Asking Price	$49,500	Inventory	$1,500*
Gross Income	$93,600	Real Estate
Cash Flow	$1	Year Established	1970
FF&E	$45,000*	Employees	1

* included in the asking price

** not included in the asking price

This carry out is a turnkey facility, perfectly located within a busy intersection between the borders of southeast Washington D.C. and the State of Maryland. Only several blocks from a Metro Station. It s potential is only limited by your determination. There is practically no competition in the immediate area. With a well-equipped 1000-sq. ft. space, you will have everything you need, and plenty of room for future growth. You can practically run by it yourself and possibly one other person, or have your family run it with you. For potential future growth open on Sundays and keep longer hours; adding catering is also an option. Perfect for a first time business owner or well-seasoned entrepreneur. Either way, you will have an excellent start, with its existing clientele and its limitless potential. The skies the limit.

Facilities: The business is located in 1,000 SF with the base lease expiring in January 2014 that has one 5 year option. Current rent is $2,600 p/mo. It has an extensive kist of equipment in good condition and has parking for the owner and their employees.

Competition: No competition in the immediate area.

Growth/Expansion: Currently the hours of operation are 2 pm to 10 pm Monday through Saturday. The hours could be extended to 10 am to 2 am 7 days per week. Also the menu could be expanded.

Financing: 0

Support/Training: Two weeks on site and two weeks on call.

Reason Selling: Pursue other interests